Cooking appliance with rice-water ratio detection function and cooking method thereof
A cooking method and rice water technology, applied in cooking utensils, household utensils, kitchen utensils, etc., can solve the problems of inability to accurately control the ratio of rice to water, poor taste of rice, etc., and achieve the effect of cooking good rice at will
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[0019] Below, the present invention is described in detail with reference to accompanying drawing and embodiment:
[0020] Such as Figure 1 to Figure 3 As shown, a cooking utensil with the function of measuring the ratio of rice to water includes a body 2 with an inner tank 1 and a cover 3 fastened to the upper side of the body 2, and a detector 5 is arranged on the lower side of the cover 3. The detector 5 measures the distance between the water or rice in the inner tank 1 and the detector 5, and the detector 5 is connected to a control device 6 for measuring the ratio of rice to water and prompting the user how to further cook.
[0021] The detector 5 is an ultrasonic sensor or an infrared sensor.
[0022] The detector 5 is arranged at the center of the lower side of the cover body 3 .
[0023] A cooking method, comprising the steps of:
[0024] i Put rice and water into the inner tank, close the lid;
[0025] ii The detector 5 measures the distance H between the water ...
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