Laminated forming device for yellow cakes and blood-filled cakes
A layered molding and blood-filling technology, which is applied in food molding, food science, application, etc., can solve the problems of inconvenient operation, labor-consuming, low production efficiency, etc., and achieve stable positioning, avoid molding dislocation, and structure simple effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment Construction
[0019] Below in conjunction with the accompanying drawings and preferred embodiments, the specific implementation, structure, features and functions of the layered forming device for yellow cakes and blood-filled cakes proposed according to the present invention will be described in detail below.
[0020] see Figure 1 to Figure 5 , the layered forming device of yellow cake and blood filling cake of the present invention comprises a mold body 3, a ferrule 6, and a slice 10, wherein: several mold bodies 3 are detachably connected in layers, and adjacent mold bodies 3 are connected by a card The block 2 forms a gap 5, the outside of the mold body 3 is detachably fitted with a ferrule 6, and the inside of the mold body 3 is provided with a mold cavity 4 that penetrates up and down; the mold body 3 is matched with the slice 10, and the slice 10 can pass through the gap 5 . The upper part of the mold body 3 is provided with a clamping block 2, the clamping block 2 is equipped with...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com