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Laminated forming device for yellow cakes and blood-filled cakes

A layered molding and blood-filling technology, which is applied in food molding, food science, application, etc., can solve the problems of inconvenient operation, labor-consuming, low production efficiency, etc., and achieve stable positioning, avoid molding dislocation, and structure simple effect

Pending Publication Date: 2017-05-31
瓮安县老满血灌粑食品有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the prior art, the molding devices for yellow rice cakes and blood rice cakes mainly have the following defects: (1) The device is integral, and the disassembly is poor, and the whole machine needs to be replaced when it is partially damaged, resulting in waste of cost; (2) The production device cannot meet the requirements of multiple (3) The production process consumes a lot of labor and the production efficiency is low; (4) The structure is complex and the operation process is inconvenient
Many of the above problems have seriously affected the convenience, efficiency and feasibility of making yellow cakes and blood-filled cakes

Method used

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  • Laminated forming device for yellow cakes and blood-filled cakes
  • Laminated forming device for yellow cakes and blood-filled cakes
  • Laminated forming device for yellow cakes and blood-filled cakes

Examples

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Embodiment Construction

[0019] Below in conjunction with the accompanying drawings and preferred embodiments, the specific implementation, structure, features and functions of the layered forming device for yellow cakes and blood-filled cakes proposed according to the present invention will be described in detail below.

[0020] see Figure 1 to Figure 5 , the layered forming device of yellow cake and blood filling cake of the present invention comprises a mold body 3, a ferrule 6, and a slice 10, wherein: several mold bodies 3 are detachably connected in layers, and adjacent mold bodies 3 are connected by a card The block 2 forms a gap 5, the outside of the mold body 3 is detachably fitted with a ferrule 6, and the inside of the mold body 3 is provided with a mold cavity 4 that penetrates up and down; the mold body 3 is matched with the slice 10, and the slice 10 can pass through the gap 5 . The upper part of the mold body 3 is provided with a clamping block 2, the clamping block 2 is equipped with...

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PUM

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Abstract

The invention discloses a laminated forming device for yellow cakes and blood-filled cakes. The laminated forming device comprises mold bodies (3), a cutting sleeve (6), and cutting sheets (10), and is characterized in that: a plurality of the mold bodies (3) are detachably connected layer by layer, break joints (5) are formed between adjacent mold bodies (3) through fixture blocks (2); the cutting sleeve (6) is detachably sleeved outside the mold bodies (3); an up-down through mold cavity (4) is arranged in each mold body (3); the mold bodies (3) and the cutting sheets (10) form complete sets; each cutting sheet (10) can penetrate through the break joints (5); the fixture blocks (2) are arranged at upper parts of the mold bodies (3); a guide rod (1) is arranged on each fixture block (2); a hole cavity (8) is formed in the bottom of each mold body (3); the adjacent mold bodies (3) are positioned in a matching mode by virtue of the guide rods (1) and the hole cavities (8); the cross section of each guide rod (1) is rectangular; and a spine part (9) is arranged at the bottom of each cutting sheet (10). The laminated forming device provided by the invention is convenient to disassemble, simple in structure, efficient and feasible, and suitable for application use of laminated manufacturing of the yellow cakes and the blood-filled cakes.

Description

technical field [0001] The invention belongs to the technical field of food production devices, and in particular relates to a layered forming device for yellow cake and blood cake. Background technique [0002] Huangba and Xueguanba are very famous traditional snacks of the Han nationality in Guizhou, Sichuan and other places. They are loved by people because of their delicious taste and low price, and their demand is increasing day by day. The production process of Huangba and Xueguanba is relatively complicated, and the molding process is a very important link. In the prior art, the molding devices for yellow rice cakes and blood rice cakes mainly have the following defects: (1) The device is integral, and the disassembly is poor, and the whole machine needs to be replaced when it is partially damaged, resulting in waste of cost; (2) The production device cannot meet the requirements of multiple (3) The production process consumes a lot of labor and the production effici...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10A23P30/20A23P30/10
Inventor 张永康
Owner 瓮安县老满血灌粑食品有限责任公司
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