A cafeteria dish serving table

A technology for supply tables and restaurants, applied in the field of catering machinery, can solve problems affecting the quality of dishes, increasing the workload of staff, and reducing the safety of customers dining

Active Publication Date: 2018-07-03
融创达科技成果转化(江苏)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Cafeterias are popular in modern catering for their convenience, affordability, speed, and variety of dishes. In traditional cafeterias, customers need to operate the plates and utensils to pick up the dishes. The pollution of the dishes may cause the deterioration of the dishes. In the open food area, customers often take their meals while talking. The saliva and hair falling out during the conversation will affect the quality of the dishes and even lead to the deterioration of the dishes. , which reduces the safety of customers dining and increases the workload of staff. For this reason, there is an urgent need for a device that can hold good dishes for customers to choose, and can prevent the dishes from being contaminated.
[0003] Currently, there are no such devices on the market

Method used

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  • A cafeteria dish serving table
  • A cafeteria dish serving table
  • A cafeteria dish serving table

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0018]A dish supply table for a cafeteria, which is composed of a table base 1, an outer table 2, a button for taking food 3, a plate setting table 4, a conveyor belt 5, an inner table 6, a push claw 7, a guide block 8, and a push plate motor 9 , push rod 10, meal delivery platform 11, dinner plate 12, interior dining platform upper plate 13, outer dining platform upper panel 14 and claw controller 15 are formed, and described meal delivery platform 11 is made up of protective plate 1101, take Disk rack 1102, straight slide bar 1103, disk feeding frame 1104, frame 1105, right chuck plate 1106, base 1107, electric lifting rod 1108, protective leather case 1109, lifting platform 1110, left chuck plate 1111, disk feeding motor 1112, take dish motor 1113, rack slide bar 1114, spring 1115 and send dish controller 1116 to form, and described send dish frame 1104 is divided into rack slide bar installation hole 1141, send dish rack 1142, Straight slide rod mounting hole 1143 and trap...

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PUM

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Abstract

The invention provides a food supply table in a buffet restaurant and belongs to the filed of catering machines. Specifically, the table is characterized in that isolated operation is adopted, automatic delivering of dishes is achieved, the whole delivery process is transparent, self-help food selection is achieved, and self-help dish delivery is achieved. The table is composed of a dining table base, an outer dining table, a food taking button, a dish placement table, a conveying belt, an inner dining table, a pawl, a guide block, a disk pushing motor, a push rod, a food delivery table, dishes, an inner dining table upper board, an outer dining table upper board and a pawl controller. According to the food supply table in the buffet restaurant, the working efficiency of workers is improved, the labor intensity is reduced, the cleanness and hygiene of the food are ensured, the food taking efficiency of customers is improved, and the customer-accommodating capacity of the buffet restaurant is then improved.

Description

technical field [0001] The invention relates to a dish supply table in a self-service restaurant, specifically a device that adopts isolated operation, automatically transfers meal trays, transparently displays, self-service meal selection, and automatically sends trays, and belongs to the field of catering machinery. Background technique [0002] Cafeterias are popular in modern catering for their convenience, affordability, speed, and variety of dishes. In traditional cafeterias, customers need to operate the plates and utensils to pick up the dishes. The pollution of the dishes may cause the deterioration of the dishes. In the open food area, customers often take their meals while talking. The saliva and hair falling out during the conversation will affect the quality of the dishes and even lead to the deterioration of the dishes. , has reduced the safety of customer's dining, has increased the workload of the staff, for this reason, be badly in need of a kind of device t...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47G23/08
CPCA47G23/08
Inventor 高壮壮王文娇
Owner 融创达科技成果转化(江苏)有限公司
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