Method and device for creating electronic menu, electronic equipment and storage medium
A technology for electronic recipes and recipes, applied in nutrition control and other directions, can solve the problems of low efficiency of electronic recipes, and achieve the effect of improving efficiency and speed.
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[0065] In order to make the purpose, technical solutions and advantages of the application clearer, the technical solutions in the embodiments of the application will be clearly and completely described below in conjunction with the drawings in the embodiments of the application. Obviously, the described embodiments are only It is a part of the embodiments of this application, not all of them. Based on the embodiments in this application, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the scope of protection of this application. In the case of no conflict, the embodiments in the present application and the features in the embodiments can be combined arbitrarily with each other. Also, although a logical order is shown in the flowcharts, in some cases the steps shown or described may be performed in an order different from that shown or described herein.
[0066] The terms "comprising" and any variations thereof ...
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