Food slicing device

Abstract

The utility model relates to the technical field of food and discloses a food slicing device which comprises a bottom plate, a mounting groove is formed in the middle of the bottom plate, a motor is fixedly mounted on the side portion of the bottom plate, a rotating shaft is fixedly mounted above the motor, a rotating rod is fixedly connected to the side portion of the rotating shaft, a baffle is fixedly connected to the side portion of the bottom plate, and a telescopic groove is formed below the baffle. A telescopic rod is installed in the middle of the telescopic groove, a slicing box is inserted into the end of the telescopic rod, food is sliced in the slicing box through the arrangement of the slicing box, so that the safety of the food is guaranteed as much as possible, the food is placed in the slicing box through the arrangement of a rotating rod, the rotating rod can drive a blade to cut the food, and through the arrangement of the telescopic rod, the food can be conveniently sliced. According to the food slicing device, different heights are needed when different specifications of food are faced, the height of the slicing box can be adjusted through a telescopic groove, a blade can be detached through arrangement of a second limiting groove and a sliding block, and the blade and the slicing box can be cleaned conveniently after slicing is finished.

Description

Technical Field

[0001] The utility model relates to the technical field of food, in particular to a food slicing device. Background Art

[0002] A food slicing device is a device specially used for cutting food. It can cut food into uniform slices or cubes to meet the needs of food processing and cooking. There are many types of food slicing devices, including manual slicers and automatic slicers. A manual slicer usually consists of a slicing knife, a slicing table and an operating handle. The user needs to manually operate the slicer and manually push the food to make it contact with the slicing knife to cut it into the required slices or cubes. The automatic slicer is equipped with an electric drive device, which can drive the slicing process electrically or pneumatically, which is more efficient and quick. Food slicing devices are widely used in the catering industry, food processing plants and home kitchens. Whether it is cutting vegetables, fruits, meat or bread, cheese and other ingredients, the food slicing device can provide fast and accurate cutting results, greatly improving work efficiency, and the uniformity and consistency of the slices are better, making the food more beautiful in appearance and more consistent in taste.

[0003] In the prior art, most food slicing devices only have one blade to slice food, and the food needs to be moved during the slicing process. If the food is relatively soft, it is likely to be deformed once it is pushed, resulting in difficulty in slicing. In addition, during the slicing process, if the soft food is sliced ​​incorrectly, it is difficult to clean it. Therefore, the existing needs are not met. In this regard, we propose a food slicing device. Utility Model Content

[0004] The utility model provides a food slicing device, which has the beneficial effect of being able to slice different types of food, and solves the problem that most of the food slicing devices in the prior art mentioned in the above background technology have only one blade to slice the food, and the food needs to be moved during the slicing process. If the food is relatively soft, it is very likely to be deformed once it is pushed, resulting in difficulty in slicing. In addition, during the slicing process, if the soft food is sliced ​​incorrectly, it is difficult to clean it.

[0005] The utility model provides the following technical solution: a food slicing device comprises a bottom plate, a mounting groove is provided in the middle of the bottom plate, a motor is fixedly installed on the side of the bottom plate, a rotating shaft is fixedly installed above the motor, a rotating rod is fixedly connected to the side of the rotating shaft, a baffle is fixedly connected to the side of the bottom plate, a telescopic groove is provided below the baffle, a telescopic rod is installed in the middle of the telescopic groove, a slicing box is plugged into the end of the telescopic rod, a mounting block is fixedly connected to the bottom of the slicing box, a mounting plate is connected to the side of the baffle, and a support rod is installed below the mounting plate.

[0006] As an optional solution of a food slicing device described in the utility model, wherein: a limiting block is fixedly installed at the bottom of the support rod, a fixed rod is inserted into the side of the rotating rod, a mounting plate is inserted into the end of the rotating rod, a slot is opened in the middle of the mounting plate, the slot is snap-connected with the end of the rotating rod, a first blade and a second blade are fixedly installed on the side of the mounting plate, and the first blade is arranged on the side of the second blade.

[0007] As an optional solution of a food slicing device described in the utility model, wherein: a first limiting groove is opened on the side of the card slot, a second limiting groove is opened on the side of the first limiting groove, and the first blade and the second blade are fixedly installed through a mounting hole.

[0008] As an optional solution of the food slicing device described in the utility model, wherein: a fixed block is fixedly connected to the side of the rotating rod, a fixed groove is opened on the side of the fixed block, a spring is connected to the middle of the fixed groove, and a sliding block is fixedly installed on the end of the spring.

[0009] As an optional solution of a food slicing device described in the utility model, wherein: the baffle is configured as an L-shaped plate, the mounting plate is configured as a rectangular plate, and the bottom plate is configured as a rectangular plate.

[0010] As an optional solution of the food slicing device described in the utility model, wherein: the telescopic groove is set as a cylindrical groove, the telescopic rod is set as a cylindrical rod, and the limit block is set as a concave block.

[0011] As an optional solution of the food slicing device described in the utility model, wherein: the mounting block is configured as a trapezoidal block, the rotating rod is configured as a cylindrical rod, and the mounting sheet is configured as an annular sheet.

[0012] As an optional solution of a food slicing device described in the utility model, wherein: the installation groove, the clamping groove, the first limiting groove, the second limiting groove and the fixing groove are all configured as rectangular grooves, and the end of the slider and the opening of the second limiting groove are both configured as chamfered corners.

[0013] The utility model has the following beneficial effects:

[0014] 1. The food slicing device, through the setting of the slicing box, allows the food to be sliced ​​in the slicing box, thus ensuring the safety of the food as much as possible. Through the setting of the rotating rod, the food is placed in the slicing box, and the rotating rod drives the blade to cut the food. Through the setting of the telescopic slot and the telescopic rod, when facing different specifications of food, different heights are required. The height of the slicing box can be adjusted through the telescopic slot. Through the setting of the second limiting slot and the slider, the blade can be disassembled, which is convenient for cleaning the blade and the slicing box after slicing.

[0015] 2. The food slicing device, through the setting of the mounting hole, allows the first blade and the second blade to be disassembled, which makes it easier to clean the inside of the device after slicing, and ensures that the device is in a clean and safe range as much as possible. The first limiting groove, the second limiting groove and the slider are set, so that the mounting piece can be disassembled and replaced. When encountering different foods, the blades can be replaced to meet the requirements of different food slicing, which reflects the versatility of the device. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a three-dimensional structural schematic diagram of the utility model.

[0017] Figure 2 It is a cross-sectional structural schematic diagram of the utility model.

[0018] Figure 3 It is a schematic diagram of the structure of the mounting piece of the utility model.

[0019] Figure 4 It is a schematic diagram of the structure of the first limiting groove and the second limiting groove of the utility model.

[0020] Figure 5 It is a schematic diagram of the structure of the rotating rod and the fixed block of the utility model.

[0021] Figure 6 It is a structural schematic diagram of the rotating rod and the mounting plate of the utility model when they are engaged.

[0022] In the figure: 110, bottom plate; 120, mounting groove; 130, motor; 140, rotating shaft; 150, rotating rod; 160, fixing rod; 170, mounting plate; 180, baffle; 190, slice box; 200, mounting block; 210, telescopic groove; 220, telescopic rod; 230, mounting sheet; 240, first blade; 250, second blade; 260, mounting hole; 270, card slot; 280, first limiting groove; 290, second limiting groove; 300, fixing block; 310, fixing groove; 320, spring; 330, slider; 340, limiting block; 350, support rod. DETAILED DESCRIPTION

[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0024] Embodiment 1: This embodiment aims to solve the problem that most food slicing devices in the prior art only have one blade to slice food, and the food needs to be moved during the slicing process. If the food is relatively soft, it is likely to be deformed once it is pushed, resulting in difficulty in slicing. In addition, during the slicing process, if the soft food is sliced ​​incorrectly, it is difficult to clean it. Please refer to Figure 1-Figure 6 A food slicing device includes a bottom plate 110, a mounting groove 120 is provided in the middle of the bottom plate 110, a motor 130 is fixedly installed on the side of the bottom plate 110, a rotating shaft 140 is fixedly installed above the motor 130, a rotating rod 150 is fixedly connected to the side of the rotating shaft 140, a baffle 180 is fixedly connected to the side of the bottom plate 110, a telescopic groove 210 is provided below the baffle 180, a telescopic rod 220 is installed in the middle of the telescopic groove 210, a slicing box 190 is plugged into the end of the telescopic rod 220, and a mounting block 200 is fixedly connected to the bottom of the slicing box 190 00, the side of the baffle 180 is connected to the mounting plate 170, and a support rod 350 is installed under the mounting plate 170. A limit block 340 is fixedly installed at the bottom of the support rod 350. The side of the rotating rod 150 is plugged with a fixed rod 160, and the end of the rotating rod 150 is plugged with a mounting plate 230. A slot 270 is opened in the middle of the mounting plate 230, and the slot 270 is snap-connected with the end of the rotating rod 150. A first blade 240 and a second blade 250 are fixedly installed on the side of the mounting plate 230, and the first blade 240 is arranged on the side of the second blade 250.

[0025] In this embodiment: the food slicing device, through the setting of the slicing box 190, allows the food to be sliced ​​in the slicing box 190, thus ensuring the safety of the food as much as possible; through the setting of the rotating rod 150, the food is placed in the slicing box 190, and the rotating rod 150 will drive the blade to cut the food; through the setting of the telescopic slot 210 and the telescopic rod 220, when facing food of different specifications, different heights are required, and the height of the slicing box 190 can be adjusted through the telescopic slot 210; through the setting of the second limiting slot 290 and the slider 330, the blade can be disassembled, which is convenient for cleaning the blade and the slicing box 190 after slicing.

[0026] Embodiment 2: This embodiment aims to solve the problem that most of the prior art uses one blade for up and down cutting. During the cutting process, there is a high probability that food residue will remain on the blade, which requires frequent cleaning, resulting in low efficiency. This embodiment is an improvement made on the basis of embodiment 1. For details, please refer to Figure 1-Figure 6 A first limiting groove 280 is opened on the side of the card slot 270, and a second limiting groove 290 is opened on the side of the first limiting groove 280. The first blade 240 and the second blade 250 are fixedly installed through the mounting hole 260. A fixing block 300 is fixedly connected to the side of the rotating rod 150, and a fixing groove 310 is opened on the side of the fixing block 300. A spring 320 is connected to the middle of the fixing groove 310, and a slider 330 is fixedly installed on the end of the spring 320. The baffle 180 is set as an L-shaped plate, the mounting plate 170 is set as a rectangular plate, the bottom plate 110 is set as a rectangular plate, the telescopic slot 210 is set as a cylindrical slot, the telescopic rod 220 is set as a cylindrical rod, the limiting block 340 is set as a concave block, the mounting block 200 is set as a trapezoidal block, and the rotating rod 150 is set as a cylindrical rod.

[0027] The mounting piece 230 is configured as an annular piece, the mounting groove 120, the card groove 270, the first limiting groove 280, the second limiting groove 290 and the fixing groove 310 are all configured as rectangular grooves, and the end of the slider 330 and the slot of the second limiting groove 290 are both configured as chamfered. When the device is running, the food is first placed in the slicing box 190, and the blade will drive the blade to rotate through the rotating rod 150 to slice the food. When facing food of different specifications, the distance between the blade and the slicing box 190 needs to be adjusted, which can be directly adjusted through the telescopic rod 220. When cutting is completed, the mounting piece 230 can be removed for cleaning. If there is a lot of residue on the blade, the blade can also be removed for cleaning.

[0028] In this embodiment: the food slicing device, through the setting of the mounting hole 260, allows the first blade 240 and the second blade 250 to be disassembled, which makes it easier to clean the inside of the device after slicing, and ensures that the device is in a clean and safe range as much as possible. Through the setting of the first limiting groove 280, the second limiting groove 290 and the slider 330, the mounting piece 230 can be disassembled and replaced. When encountering different foods, the blades can be replaced to meet the requirements of different food slicing, which reflects the versatility of the device.

[0029] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device.

[0030] The above is only a preferred embodiment of the present invention. It should be pointed out that for ordinary technicians in this technical field, several improvements and modifications can be made without departing from the technical principle of the present invention. These improvements and modifications should also be regarded as the protection scope of the present invention.

Claims

1. A food slicing device, comprising a bottom plate (110), characterized in that: A mounting groove (120) is provided in the middle of the bottom plate (110); a motor (130) is fixedly installed on the side of the bottom plate (110); a rotating shaft (140) is fixedly installed above the motor (130); a rotating rod (150) is fixedly connected to the side of the rotating shaft (140); a baffle (180) is fixedly connected to the side of the bottom plate (110); a telescopic groove (210) is provided below the baffle (180); a telescopic rod (220) is installed in the middle of the telescopic groove (210); a slicing box (190) is plugged into the end of the telescopic rod (220); a mounting block (200) is fixedly connected to the bottom of the slicing box (190); a mounting plate (170) is connected to the side of the baffle (180); a supporting rod (350) is installed below the mounting plate (170).

2. A food slicing device according to claim 1, characterized in that: A limit block (340) is fixedly installed at the bottom of the support rod (350); a fixed rod (160) is inserted into the side of the rotating rod (150); a mounting plate (230) is inserted into the end of the rotating rod (150); a slot (270) is provided in the middle of the mounting plate (230); the slot (270) is snap-connected with the end of the rotating rod (150); a first blade (240) and a second blade (250) are fixedly installed on the side of the mounting plate (230); the first blade (240) is arranged on the side of the second blade (250).

3. A food slicing device according to claim 2, characterized in that: A first limiting groove (280) is provided on the side of the clamping groove (270), a second limiting groove (290) is provided on the side of the first limiting groove (280), and the first blade (240) and the second blade (250) are fixedly installed through the installation hole (260).

4. A food slicing device according to claim 3, characterized in that: A fixing block (300) is fixedly connected to the side of the rotating rod (150), a fixing groove (310) is opened on the side of the fixing block (300), a spring (320) is connected to the middle of the fixing groove (310), and a sliding block (330) is fixedly installed at the end of the spring (320).

5. A food slicing device according to claim 1, characterized in that: The baffle plate (180) is configured as an L-shaped plate, the mounting plate (170) is configured as a rectangular plate, and the bottom plate (110) is configured as a rectangular plate.

6. A food slicing device according to claim 2, characterized in that: The telescopic groove (210) is configured as a cylindrical groove, the telescopic rod (220) is configured as a cylindrical rod, and the limiting block (340) is configured as a concave block.

7. A food slicing device according to claim 2, characterized in that: The mounting block (200) is configured as a trapezoidal block, the rotating rod (150) is configured as a cylindrical rod, and the mounting sheet (230) is configured as an annular sheet.

8. A food slicing device according to claim 4, characterized in that: The installation groove (120), the clamping groove (270), the first limiting groove (280), the second limiting groove (290) and the fixing groove (310) are all configured as rectangular grooves, and the end of the slider (330) and the opening of the second limiting groove (290) are both configured as rounded corners.

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