Beverage Containing Gel-like Material

A gel-like, beverage technology, applied in the fields of food science, application, food preparation, etc., can solve the problems of containing gel-like substances, which have not yet been developed, etc.

CN102802446BInactive Publication Date: 2015-03-18OTSUKA PHARM CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
Publication Date
2015-03-18
Estimated Expiration
Not applicable · inactive patent

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Abstract

Disclosed is a beverage in which a gel-like material can float stably and the gel-like material exists in a such state that the gel-like material is invisible in the beverage. Specifically disclosed is a beverage comprising a gel-like material and a liquid fraction. The gel-like-material-containing beverage is prepared by using gellan gum as a gelling agent to prepare the gel-like material, also adding gellan gum to the liquid fraction, and adjusting the Brix value of the gel-like material to a value equal to or lower than the Brix value of the liquid fraction.
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Description

technical field

[0001] The present invention relates to a beverage containing gel. More specifically, the present invention relates to a drink in which a gel-like substance is stably dispersed in a drink, and the gel-like substance itself is invisible. Background technique

[0002] Conventionally, various beverages and foods have been provided in response to the diversification of food preferences of consumers. Among them, in the field of beverages, beverages containing jelly-like substances have been developed as beverages that exhibit a unique texture, swallowing sensation, etc., and are attracting attention as palatable beverages. Beverages containing gelatin include gelatin-dispersed drinks in which the gelatin and liquid are separated, and jelly-like beverages in which the entire drink is gelatinous.

[0003] The aforementioned gel-like substance-dispersed beverage has a problem that the gel-like substance tends to settle in the drink. In the beverage in which the ge...

Examples

Embodiment

[0067] Examples and the like are given below to illustrate the present invention, but the present invention is not limited to these Examples.

[0068] Example

[0069]

[0070] A gel-like substance and a liquid portion are separately prepared in the following order, mixed, and heat-sterilized to prepare a drink containing the gel-like substance and the liquid portion.

[0071] 1 Preparation of gel

[0072] Among the compounding ingredients shown in the column of the gel-like substance in Table 1-2, gellan gum and sour agent were added to purified water heated to 90°C or higher, stirred and dissolved, and other compounding ingredients were sequentially added to prepare and dissolve Mixed raw material liquid of all compounding ingredients. Next, the mixed raw material liquid was put into a predetermined container and left to stand overnight at 4° C., whereby the mixed raw material liquid was gelled. A gel-like product was prepared by cutting the obtained gel into a shape ...