Dumpling stand guide mechanism

A technology of guiding mechanism and dumpling machine, which is applied in the fields of dough processing, baking, food science, etc., and can solve the problems of deformation, flattening and affecting the quality and appearance of dumplings, etc.

Inactive Publication Date: 2018-01-09
SANQUAN FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the dumpling may flip when it falls, so that the sides, corners or top of the dumpling touch the ground, which will cause the dumpling to be deformed or flattened, seriously affecting the quality and appearance of the dumpling

Method used

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Embodiment Construction

[0032] Embodiments of the present invention are described below with reference to the drawings. Elements and features described in one drawing or one embodiment of the present invention may be combined with elements and features shown in one or more other drawings or embodiments. It should be noted that representation and description of components or processes that are not relevant to the present invention and known to those of ordinary skill in the art are omitted from the drawings and descriptions for the purpose of clarity.

[0033] The current rolling mode dumpling machine produces dumplings as follows: figure 1 shown. Filled dough tube 11 forms dumpling 13 after molding die 12 extrudes, and dumpling 13 falls on conveyer belt 14 and is transported away. However, when the extruded dumplings 13 fall vertically, they will rotate irregularly, causing the sides, corners or top surfaces of the dumplings to touch the ground and deform.

[0034] The embodiment of the present in...

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Abstract

The invention relates to the field of food engineering and discloses a dumpling stand guide mechanism. The dumpling stand guide mechanism comprises a vertical plate, two guide plates and two protruding parts, wherein the two guide plates and the two protruding parts are respectively and symmetrically arranged on two sides of the vertical plate; and the guide plate and the protruding part positioned on the same side of the vertical plate are sequentially arranged along the dumpling transfer direction. The invention further provides a dumpling stand guide mechanism which comprises a vertical plate and two guide plates, wherein the two guide plates are symmetrically arranged on two sides of the vertical plate; and a protruding part is formed at one end of each guide plate along the dumpling transfer direction. According to the dumpling stand guide mechanism disclosed by the invention, dumplings stand after falling, deformation of the dumplings is avoided, and the appearance is improved.

Description

technical field [0001] The invention relates to the field of food engineering, in particular to a dumpling standing guide mechanism. Background technique [0002] The rolling mode dumpling machine is a common dumpling production equipment on the market. The dumplings are extruded by the forming die in the dumpling machine and then freely fall to the conveyor belt below. However, the dumpling may overturn when falling, so that the side, corner or top surface of the dumpling touch the ground, which will cause the dumpling to be deformed or flattened, seriously affecting the quality of the dumpling and the appearance of the dumpling. Contents of the invention [0003] In order to overcome the above-mentioned technical problems, the present invention provides a dumpling standing guide mechanism, which enables the dumpling to stand on the conveyor belt after falling to avoid deformation of the dumpling. [0004] In order to achieve the above object, the present invention prov...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C9/06A21C9/08
Inventor 张宁鹤李奇岳联营
Owner SANQUAN FOOD
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