a cooking device

A technology of cooking equipment and inner tank, which is applied in the direction of roaster/barbecue grid, kitchen utensils, household utensils, etc. It can solve the problem of reducing the volume of food contained in the inner tank, occupying the space of the inner tank, and preventing food from being heated and baked To achieve the effect of improving the cooking effect, ensuring convection heating of food, and ensuring the uniformity of the temperature field
CN110710888BActive Publication Date: 2021-10-26NINGBO FOTILE KITCHEN WARE CO LTD
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Patent Information

Authority / Receiving Office
CN Β· China
Patent Type
Patents(China)
Current Assignee / Owner
NINGBO FOTILE KITCHEN WARE CO LTD
Publication Date
2021-10-26

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Abstract

The invention relates to a cooking device, which includes an inner tank, and is characterized in that it also includes: at least two groups of heating assemblies, which are respectively arranged on the outer sides of two adjacent wall plates of the inner tank, and each group of heating assemblies includes Two heating tubes arranged on the outer wall of the same inner tank; and a driving mechanism, which is arranged on the outside of the inner tank, drives at least one set of heating components, and the power output end of the driving mechanism is drivingly connected to the two heating tubes in the heating component , so that the two heating tubes in the heating assembly move towards or away from each other. Compared with the prior art, the present invention has the advantage of being able to centrally heat the food at the corner of the inner container to achieve the purpose of baking, thereby meeting the actual baking needs.
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Description

technical field

[0001] The invention belongs to the field of cooking equipment, and in particular relates to a cooking equipment with a heating assembly. Background technique

[0002] Baking and cooking devices (such as ovens) are electric heating appliances that use the radiant heat emitted by electric heating elements to bake food. They can be used to make roast chicken, roast duck, baked bread, pastries and other foods. The temperature of the cooking device can generally be adjusted within the range of 50-250Β°C. In order to realize the heating of food, a heating component is generally arranged in the cooking device, and after the heating tube in the device is heated, heat radiation and heat conduction are performed through the high-temperature heating tube, thereby realizing heating of the food in the cooking device.

[0003] For example, the Chinese utility model patent "A Heating Structure of a Grilling Cooking Device" (its patent number is CN201821212163.6 and its aut...

Claims

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