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A dinner plate diet control trichotomy model for diabetic patients

A technology of diabetes and the rule of thirds, applied in the field of diet therapy, can solve the problems of cumbersome process and complicated calculation method, and achieve the effect of stable and effective blood sugar, lower blood sugar, and easy to accept.

Inactive Publication Date: 2020-04-21
张永文
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the commonly used method for educating diabetic patients is the energy calculation method. The calculation method is complicated and the process is cumbersome. It is difficult for most patients, especially elderly patients, to master it proficiently.

Method used

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Embodiment Construction

[0024] The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the embodiments of the present invention. Obviously, the described implementations are only a part of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative work shall fall within the protection scope of the present invention.

[0025] In the embodiment of the present invention, the diabetic patient's meal plate three-point method model uses a commonly used meal plate in life as a patient education mold, and divides the meal plate into three parts. The specific food arrangement of the diet method is as follows:

[0026] One-half of them are green vegetables, and we recommend lettuce, spinach, celery, cauliflower, soybean sprouts, leeks, garlic sprouts, day lily, toon, green peppers, edamam...

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Abstract

The invention discloses a simple, convenient and feasible method for controlling diet of diabetic patients. A dinner plate commonly used in life is used as a teaching mold; and the dinner plate is divided into three parts, wherein one half of the dinner plate contains green vegetables, a quarter of the dinner plate contains staple food, including rice, steamed buns, noodles and other ingredients commonly eaten by the Chinese people, and the rest quarter of the dinner plate contains meat, including fish, chicken, duck and other meats that the Chinese often eat. According to the dinner plate diet control trichotomy model, the diet amount of the diabetes patients can be effectively controlled, the blood glucose can be stably and effectively reduced, the fat in the human body can be reduced, the body weight can be reduced, and the propaganda and education time and the propaganda and education cost can be saved.

Description

Technical field [0001] The invention relates to the field of diet therapy, in particular to a health education model for diabetic patients. Background technique [0002] The incidence of diabetes is currently increasing with the improvement of people’s living standards and lifestyle changes. Diabetes health education is recognized as the key to the success or failure of its treatment. Good diabetes education can fully mobilize the subjective initiative of patients and actively cooperate with treatment. Conducive to disease control standards, prevent the occurrence and development of various complications, reduce costs and burdens, and benefit patients and the country. Through health education, let patients understand the basic knowledge and treatment control requirements of diabetes, learn to use portable blood glucose meters correctly, master specific measures of diet therapy and specific requirements for physical exercise, precautions for using hypoglycemic drugs, and learn ins...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G16H20/60G16H20/90
CPCG16H20/60G16H20/90
Inventor 张永文
Owner 张永文
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