Control method for cooking utensil, cooking utensil and storage medium
A technology of cooking utensils and a control method, which is applied to the control of cooking utensils, the fields of cooking utensils and storage media, and can solve the problems of cooking utensils taking a long time to cook porridge and failing to meet the needs of fast-paced life.
Pending Publication Date: 2021-04-16
FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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[0003] In view of this, the embodiment of the present application expects to provide a cooking appliance control method, cooking appliance and storage medium, which solves the problem in the related art that the cooking appliance takes too long to cook porridge and cannot meet the needs of fast-paced life
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[0050] The technical solutions in the embodiments of the present application will be clearly and completely described below in conjunction with the drawings in the embodiments of the present application.
[0051] It should be understood that references to "an embodiment of the present application" or "the foregoing embodiment" throughout the specification mean that a specific feature, structure or characteristic related to the embodiment is included in at least one embodiment of the present application. Therefore, appearances of "in the embodiment of the present application" or "in the foregoing embodiment" throughout the specification do not necessarily refer to the same embodiment. Furthermore, the particular features, structures or characteristics may be combined in any suitable manner in one or more embodiments. In various embodiments of the present application, the serial numbers of the above-mentioned processes do not mean the order of execution, and the execution order ...
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The embodiment of the invention discloses a control method for a cooking utensil. The method comprises the steps that: a first temperature of steam in a cooking cavity is detected in a process in which the cooking utensil starts a cooking process to heat the cooking cavity of the cooking utensil; if the first temperature is less than a first temperature threshold, the cooking cavity is heated at rated power of the cooking utensil until the first temperature is greater than or equal to the first temperature threshold; whether the food materials in the cooking cavity enter a boiling stage or not is detected; and when it is determined that the food materials enter the boiling stage, and the food materials are controlled to be in the boiling stage within a preset duration. The embodiment of the invention further discloses a cooking utensil and a storage medium.
Description
technical field [0001] The present application relates to the technical field of cooking appliances, and in particular to a method for controlling a cooking appliance, a cooking appliance and a storage medium. Background technique [0002] At present, with the accelerated pace of life, office workers hope to quickly realize the function of cooking porridge before or after get off work. However, the porridge cooking time of cooking utensils currently on the market is too long, which cannot meet the needs of fast-paced life. Contents of the invention [0003] In view of this, the embodiment of the present application expects to provide a cooking appliance control method, cooking appliance and storage medium, which solves the problem in the related art that the cooking appliance takes too long to cook porridge and cannot meet the needs of fast-paced life. [0004] In order to achieve the above object, the technical solution of the present application is achieved in this way:...
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IPC IPC(8): A47J36/32A47J36/00A47J27/00
Inventor 李寿军李信合何毅东张威威姚鑫
Owner FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD