Mixed oil containing rich linolic acid
A technology of mixing oil and linoleic acid, which is applied in the direction of edible oil/fat, food science, application, etc., can solve the problems of singleness and limited content, and achieve the effect of low cost and abundant raw materials
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example 1
[0008] Example 1, the grease of the present embodiment is to be mixed with fenugreek seed oil and safflower oil. The mixing ratio of described fragrant seed oil and safflower oil is:
[0009] 10 parts of fragrant seed oil, 1 part of safflower oil. Described fragrant seed oil is squeezed out from the pine tree seed
[0010] Oil.
example 2
[0011] Example 2, the grease of the present embodiment is to be mixed with fenugreek seed oil and safflower oil. The mixing ratio of described fragrant seed oil and safflower oil is:
[0012] 18 parts of fragrant seed oil, 1 part of safflower oil. Described fragrant seed oil is squeezed out from the green pine tree leaf
[0013] Oil.
example 3
[0014] Example 3, the grease of the present embodiment is to be mixed with fenugreek seed oil and safflower oil. The mixing ratio of described fragrant seed oil and safflower oil is:
[0015] 26.7 parts of fragrant seed oil, 1 part of safflower oil. Described fragrant seed oil is squeezed out from the pine tree seed
[0016] Oil.
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