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1785 results about "Sunflower seed" patented technology

Milk shake for replacing meal and preparation method thereof

The invention discloses a milk shake for replacing a meal, comprising the following materials: protein powder, raw rolled oat, linseed powder, linseeds, almonds, walnuts, peanuts, sunflower seeds, wheat grass powder, bee pollen, milk and soybean milk products, fruits and vegetables and water. In the milk shake disclosed by the invention, the traditional Chinese medicine additive also can be further added, wherein the bulk pharmaceutical chemicals of the traditional Chinese medicine additive are as follows: rhizoma atractylodis macrocephalae, astragalus mongholicus, angelica sinensis, honeysuckle flower, Chinese wolfberry, Chinese dates, Chinese pearl barley, hawthorn fruit, platycladi seed, Chinese yam, Indian buead, Magnolia officinalis and lily. The milk shake has a nonspecific antibacterial action, the whole health of a human body is protected and coordinated fundamentally, the energy needed by the human body is supplied, and the body weight is effectively controlled. In the milk shake, the diseases can be prevented, the immunologic function of the organism is enhanced, the harmful parasites in the human body are repelled, the beneficial microbial community in the body is adjusted, the potential capability of the organism is fully exerted and improved, the digestion rate and the utilization rate of the nutritive substances can be improved, the metabolism of the human body is enhanced, the blood circulation is promoted and the taste is unique.

Nutritional blend oil with balanced fatty acid component and active component for middle and old aged

The invention relates to a nutritional blend oil with balanced fatty acid components and active components for the middle and old aged, which is prepared by a plurality of plant oils selected from flaxseed oil, walnut oil, double-low rapeseed oil, soybean oil, wheat germ oil, corn oil, teal oil, peanut oil, grape seed oil, rice bran oil, camellia oil, evening primrose seed oil, sunflower seed oil and the like, wherein, Omega 6 serial polyunsaturated fatty acids (PUFA) and Omega 3 serial PUFA are contained to enable the ratio of saturated fatty acid (SFA) to monounsaturated fatty acid (MUFA) to PUFA to be 0.6-0.8:1:1, the ratio of Omega 6 to Omega 3 to be 4:1 in the comprehensive evaluation of the blend oil absorbed by the middle and old aged and the fat from other sources, thereby meeting the recommended value of Chinese Nutrition Society; the nutritional blend oil contains 2% of gama-linolenic acid, thereby beneficial to improving the contents of DH-gama-linolenic acid and arachidonic acid; the total content of lauric acid, myristic acid and palmitic acid contained in the nutritional blend oil is below 8.5% in order to avoid over rising the level of Low density lipoprotein (LDL) in the plasm of the middle and old aged; in addition, the nutritional blend oil also comprises a plurality of active components with oxidation resistant property, so other antioxidants do not need to be added in the blend oil.The blend oil provided by the invention is characterized by low cost, balanced fatty acid nutrition, a plurality of abundant active components and higher security, thereby better improving the health and intelligence of eaters, preventing cardiovascular and cerebrovascular diseases, and avoiding fatness, hyperlipidemia, thrombotic diseases and the like caused by unbalanced fatty nutrition.

Nutrient plant blending oil and production method thereof

The invention provides nutrient plant blending oil. The nutrient plant blending oil comprises components in percentage by weight as follows: 20%-40% of rapeseed oil, 10%-20% of linseed oil, 6%-12% of sunflower seed oil, 5%-15% of peanut oil, 4%-8% of wheat germ oil, 2%-10% of camellia seed oil, 1%-5% of seabuckthorn seed oil, 3%-8% of walnut oil, 2%-5% of grape seed oil, 0.1%-2% of allicin, 0.1%-2% of docosahexaenoic acid, 0.1%-2% of vitamin E, 0.1%-2% of curcumin and 0.1%-1% of resvaritrol. The production method of the blending oil comprises steps as follows: the raw materials are weighed in the proportion and then added to a mixing vessel, nitrogen is injected at the temperature of 40-60 DEG C, so that pressure in the mixing vessel can keep 0.1-0.5 Mpa, vibration and blending are performed through ultrasonic waves for 60-120min and then are left to stand for 3-5 hours, and primary blending oil is obtained; then bentonite and activated carbon in the weight ratio of 1:(2-4) are added to the primary blending oil, the mixture is stirred for 30-60min at a rotation speed of 80-100 r/min, then solid impurities are filtered out, and the nutrient plant blending oil is obtained. The blending oil integrates edible and health-care functions of various kinds of plant oil, and the nutrient plant blending oil has more nutrition and health-care functions due to addition of functional additives.

Preparation method of human milk substitute fat based on triglyceride composition and evaluating method of human milk substitute fat

The invention discloses a preparation method of a human milk substitute fat based on a triglyceride composition and an evaluating method of the human milk substitute fat. The preparation method comprises the following steps: with lard oil as a base raw material, adding sunflower seed oil, canola oil, palm kernel oil, palm oil, microbial oil and algae oil in the lard oil according to a certain proportion in accordance with composition and distribution of fatty acid of human milk fat to obtain mixed oil similar to the human milk fat on the composition and distribution of the fatty acid; and by adopting specific lipase at 1 and 3 sites as catalysts, and similarities between of mixed oil and human milk fat in aspects of composition and distribution of the fatty acid, composition of polyunsaturated fatty acids and triglyceride as indexes, adjusting the composition of the triglyceride of the mixed fat by using a manner of lactone exchanging to obtain a product with relatively high similarity to the human milk fat on the composition of the triglyceride. The human milk substitute fat is obtained by adopting physical mixing and enzyme catalysis ester exchange manners, the production cost can be greatly reduced, and the relatively high similarity is achieved for the product and the human milk fat.

Puffed aquatic feed and preparation method thereof

ActiveCN103202407AReduce the content of free gossypolImprove digestibilityAnimal feeding stuffFresh water fishMultivitamin
The invention discloses a puffed aquatic feed and a preparation method thereof. The preparation method comprises the steps of removing impurities of fermented dephenolized cottonseed meal, cottonseed meal, bean pulp, sunflower seed meal and flour and cleaning, and carrying out coarse crushing and screening; mixing according to ratios and carrying out superfine grinding; carrying out the second time of crushing and screening; carrying out secondary mixing with a compound vitamin for fish, a mineral feed additive, monocalcium phosphate, stone powder, wheat bran and aquatic high-temperature-resisting enzyme; and adding water to uniformly temper and transferring a mixture into a double-screw-rod extrusion bulking machine to obtain a puffed feed, wherein the rotary speed of screw rods is 65r/min, the feeding speed is 30r/min, a feeding section of the temperature of a machine barrel is controlled at 90 DEG C, a middle section is controlled at 105 DEG C, a discharging section is controlled at 125 DEG C and spraying temperature is controlled at 85-90 DEG C. The puffed aquatic feed disclosed by the invention has the advantages of high fish digestion rate, less feed waste, good stability in water and slight pollution to a water body, and can be widely applied to the production of freshwater fish puffed aquatic feeds.

Formula feed for 0-7 weeks-old broiler chickens and preparation method thereof

The invention discloses formula feed for 0-7 weeks-old broiler chickens and a preparation method thereof. Raw materials of the formula feed comprise corn, bean pulp, cottonseed meal, sunflower seed meal, DDGS, meat and bone powder, fish powder, whey powder, alfalfa saponin, a microecological preparation, a microecological preparation, corn protein powder, sweet potato flour, palm oil, stone powder, calcium hydrophosphate, edible salt, methionine having a concentration of 98%, threonine having a concentration of 98%, tryptophan having a concentration of 98%, a premix of microelements and a premix of vitamins. The preparation method comprises a step of weighing the raw materials in parts by weight; a step of adding the raw materials into a pulverizer to be pulverized with fineness of pulverized particles being 30-45 meshes; and a step of adding the particles into a granulator for granulating so that the degree of gelatinization is larger than 90%. Beneficial effects of the formula feed and the preparation method are that the formula feed is capable of meeting nutrition demands of the broiler chickens, improving disease resistance and reproductive performance of the broiler chickens, improving lipid metabolism of the broiler chickens, reducing the cholesterol content in liver effectively and optimizing biochemical criteria.

Identification method of ganoderma lucidum spore oil

The invention is applicable to the field of analytical chemistry and in particular relates to an identification method of ganoderma lucidum spore oil. The method is used for distinguishing the ganoderma lucidum spore oil from rapeseed oil, soybean oil, corn oil, sunflower seed oil, peanut oil and olive oil, and comprises the following steps: carrying out laser spectrum scanning on a sample to be detected to obtain a characteristic Raman spectrogram of the sample; comparing the Raman spectrogram with standard conditions, wherein the standard conditions are as follows: a displacement value at a first part is 1300+/-3cm<1> and a displacement value at a second part is 1262+/-3cm<1>, the Raman spectrum intensity values of the first part and the second part are more than 200, and the ratio of the Raman spectrum intensity values of the first part and the second part, and the ratio of signal peak areas of the first part and the second part are more than 2; and determining the content of ergosterol on a sample meeting the standards, wherein the sample with the content of the ergosterol of 0.10-2.79mg/g is the ganoderma lucidum spore oil. The identification method provided by the invention is simple and rapid, and has a wide application prospect in the aspect of rapid identification of the ganoderma lucidum spore oil and other common vegetable oil.

Deacidification adsorbent of grease and preparation method thereof

The invention relates to a deacidification adsorbent of grease and a preparation method thereof. The deacidification adsorbent comprises oil crop seed husks containing an alkaline compound, wherein the content of the alkaline compound contained in the oil crop seed husks is 2-35% by weight, and the oil crop seed husks are one or several of oil-tea camellia husks, peanut hulls, sunflower seed husks, castor husks and walnut husks. The deacidification adsorbent is prepared by activation, pulverization, adsorption and drying treatment. The invention can realize the high-efficiency comprehensive utilization of wastes and also has the advantages of better performance of environmental protection, lower cost and the like. The deacidification adsorbent of the grease has the characteristics of simple preparation process, good adsorption effect and the like and can ensure favorable adsorption capacity and deacidification effect of the adsorbent by controlling the conditions of the activation temperature, the solution concentration and the like. The invention has strong applicability, can be widely suitable for vegetable oil with different varieties and is also suitable for vegetable oil products with low acid value and high acid value. The invention is applied instead of the prior traditional alkali refining method and has no need of any equipment investment.
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