Plant mixed oil with rational proportion of fatty acid
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A technology of fatty acid and blended oil, applied in the field of plant blended oil, can solve the problem of unreasonable proportion of fatty acid, achieve the effect of reasonable intake, improve nutritional structure, and reduce the occurrence of cardiovascular disease and cancer
Inactive Publication Date: 2003-10-15
SOUTHSEAS OILS & FATS INDAL CHIWAN
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Problems solved by technology
[0011] The purpose of the present invention is to address the shortcomings of unreasonable fatty acid ratios in various existing vegetable oils and vegetable blending oils, and to provide a kind of fatty acid ratio reasonable vegetable blend oil
Method used
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Examples
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Effect test
Embodiment 1
[0019] Select 650Kg of refined rapeseed oil, 330Kg of refined safflower oil, and 20Kg of refined linseed oil, add them to the batching tank, keep at 20°C-40°C, stir at a slow speed for 20-30 minutes, filter, and pack in a can to obtain 1000Kg of plant blend Oil products.
Embodiment 2
[0021] Select 200Kg of refined rapeseed oil, 210Kg of refined corn germ oil, 500Kg of peanut oil, and 90Kg of refined linseed oil, add them to the batching tank, keep at 20°C-40°C, stir at a slow speed for 20-30 minutes, filter, and pack in a can to obtain 1000Kg Vegetable blended oil products. Embodiment three:
Embodiment 3
[0022] Choose 410Kg of refined rapeseed oil, 170Kg of peanut oil, and 420Kg of refined soybean oil, add them into the batching tank, keep at 20°C-40°C, stir at a slow speed for 20-30 minutes, filter and pack to obtain 1000Kg of vegetable blended oil products.
[0023] In the following examples, the composition of the vegetable oil raw material is different, and its production process is the same as in Example 1, so only the weight of each vegetable oil component in the raw material is listed in the following examples. Embodiment four: in the vegetable oil raw material of embodiment four, the weight of each vegetable oil component is,
[0024] Refined Rapeseed Oil 500Kg
[0025] Refined corn germ oil 240Kg
[0026] Refined sunflower oil 220Kg
[0027] Refined linseed oil 40Kg
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Abstract
The blended vegetable oil with reasonable fatty acid proportion consists of rape seed oil 20-65 wt%; any combination of corn embryo oil, peanut oil, sunflower seed oil and safflower seed oil 15-71 wt%; any combination of soybean oil and linseed oil 2-42 wt% and sesame oil 0-5 wt%. In the blended vegetable oil product, the fatty acids to constitute fat includes saturated fatty acid 7-17 wt%, unsaturated monofatty acid 41-47 wt%, unsaturated n-6 polyfatty acid 35-39 wt% and unsaturated n-3 polyfatty acid 5-9 wt% with the total unsaturated polyfatty acid accounting for 41-47 wt%. It is designed based on the fat and fatty acid taking amount recommended by the Chinese nutriology institute and has reasonable fatty acid proportion and important significance in reducing cardiac vascular diseases and cancer.
Description
technical field [0001] The invention relates to a vegetable blend oil. Background technique [0002] 1. The latest understanding of the nutritional aspects of fats and fatty acids: [0003] As humans continue to study the nutritional effects of fats and fatty acids on the human body, new results are emerging: a large intake of saturated fatty acids can cause obesity and cardiovascular disease; monounsaturated fatty acids and polyunsaturated fatty acids can reduce cholesterol levels; Oleic acid and linolenic acid are two essential fatty acids for the human body, which belong to n-6 and n-3 polyunsaturated fatty acids respectively. They can produce DHA (docosahexaenoic acid) and AA (arachidonic acid) through metabolism in the human body. These two fatty acids are very important fatty acids in the human body, especially for the development of the brain. However, nutrition experts also found that polyunsaturated fatty acids are prone to lipid peroxidation, which can cause cert...
Claims
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Application Information
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