The invention belongs to the field of health-care tea preparation, and particularly relates to
begonia flower and leaf tea and a preparation method thereof.
Triticale bran pulp is mixed with smashed
begonia leaves, the mixture is fermented through a
flavor improving
fermentation inoculant and then mixed with an anti-oxidation and excitation-inhibiting solution, and the prepared low-
caffeine tea base material does not cause
insomnia, has the characteristics of inhibiting
inflammation and resisting oxidation, protects
nerve cells from being damaged, and is suitable for being used as a health-care tea base material. The
honeysuckle, the endive and the soybeans are ground into thick liquid, then mixed with the repair juice, centrifuged to remove precipitates, and then frozen nano
spray drying is carried out, so that the obtained nano particles for protecting the liver and the
kidney and promoting circulation are higher in stability and can accelerate absorption of small intestines; a taste
regulator obtained by mixing grain
mucus with
tartaric acid,
ethyl maltol,
methyl anthranilate and
sorbic acid is sprayed on the surface of a
begonia flower and leaf tea mixture, and the prepared begonia flower and leaf tea does not affect sleep after being drunk, does not damage livers and kidneys in organisms, is good in taste and is easy to drink for a long time.