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The Meal, Ready-to-Eat – commonly known as the MRE – is a self-contained, individual field ration in lightweight packaging bought by the United States Department of Defense for its service members for use in combat or other field conditions where organized food facilities are not available. While MREs should be kept cool, they do not need to be refrigerated.
Manufacturing method for ready-to-eat tapioca ball and structure thereof
Disclosed are a method for manufacturing a ready-to-eat tapioca ball and a structure thereof. Materials, such as glutinous rice flour, modified starch, water, and maltose, are mixed with granulated sugar, brown sugar, matcha, or fruit additives of strawberry, mango, and pineapple, and are steamed and cooked to form a viscose base material, which is extruded by a forming apparatus into a round bar-shaped blank having an appropriate diameter. The round bar-shaped blank is cut into a segmented blank of an appropriate size, and the segmented blank is then kneaded into a spherical tapioca ball semi-finished product, while during the processes of cutting and kneading, the tapioca ball semi-finished product is coated with powder to thereby form tapioca balls of different flavors. The tapioca balls can be manufactured in a faster way and are ready to eat and can be used to conveniently make various tapioca ball-based drinks.
Owner:SAN SHU GONG FOOD CO LTD