The invention provides a Chinese herbal
medicine preparation for preventing and controlling
African swine fever and a preparation method thereof. The Chinese herbal
medicine preparation for preventing and controlling
African swine fever provided by the invention comprises the following components in parts by weight: 4 parts of
honeysuckle, 4 parts of fructus forsythiae, 5 parts of
radix isatidis, 2 parts of
astragalus membranaceus, 1 part of
rhodiola rosea, 3 parts of anise, 0.5 part of roasted ephedra, 1 part of fried almond, 2 parts of
gypsum, 2 parts of
houttuynia cordata, 0.5 part of
rheum officinale, 2 parts of rhizoma
dryopteris crassirhizomae, 1 part of
pogostemon cablin, 0.5 part of mint, 1 part of lalang grass
rhizome, 1 part of dendrobe, 0.5 part of
coptis chinensis and 0.5 part of liquorice. The Chinese herbal
medicine preparation for preventing and controlling the
African swine fever, provided by the invention, contains
chlorogenic acid, luteoloside,
calycosin-7-
glucoside, forsythin, (R, S)-epigoitrin and aspimaric acid. And aspidin. And mongolic acid and the like. The composition has the functions of resisting viruses, resisting
bacteria, improving
immunity and the like. According to the Chinese herbal medicine preparation for preventing and controlling the African swine fever and the preparation method, provided by the invention, the
African swine fever virus infection can be resisted, and the effect of promoting the
rehabilitation of
African swine fever virus recessive infected pigs is achieved.