11 results about "Red oil" patented technology

1. Name of the product in this design: Label (Red Oil Pixian Douban 3). 2. Purpose of this design: For use as a label on Douban (fermented broad bean paste) packaging. 3. The key design elements of this product are the combination of shape, pattern, and color. 4. The image or photograph that best illustrates the design's key features: the front view. 5. The design for which protection is sought includes color. 6. The back of this design product is a part that is not easily seen or cannot be seen during use, so the rear view is omitted; this design product is a two-dimensional product, so the left view, right view, top view and bottom view are omitted.

1. Name of the designed product: tin (red oil-soused sardine). 2. Use of the designed product: packing food. 3. Design points of the designed product: the combination of shape, pattern and color. 4. Picture or photo best indicating the design points: perspective view. 5. The claimed design contains color.

1. Name of the product in this design: Packaging bag (Red Oil Old Sour Soup). 2. Intended use of this design: for packaging bags. 3. The key design features of this product are the combination of shape and pattern. 4. The image or photograph that best illustrates the design's key points: the front view. 5. This design is a two-dimensional product, and the left view, right view, top view, and bottom view are omitted.

The invention relates to the technical field of non-electrical variable regulation, and discloses a red oil chili fermentation production control system, which comprises a logic processing unit, a disturbance frequency modulation module and a torque load execution module, and is characterized in that the logic processing unit outputs a perturbation instruction to the disturbance frequency modulation module; the control torque load execution module superposes perturbation frequency signals under the operation rotating speed, obtains the dynamic phase difference of real-time response torque data relative to driving frequency signals, calculates the effective damping component caused by a controlled viscous medium, corrects the offset error of a physical reference line, further determines the fermentation viscosity state and outputs a control instruction, and finally controls the fermentation viscosity state. Mechanical loss and fluid load are separated through frequency domain phase difference, sensing reference self-calibration is achieved, the problem of adjustment misalignment caused by sensing passivation in the grease corrosion environment is solved, and the consistency of fermentation products is ensured.

The application relates to the food processing technical field and discloses an organic red-oil broad bean production process capable of improving flavor, which comprises the following steps: N2 purging is performed on fermented broad bean matrix loaded in a material basket to remove free water and establish a near-infrared monitoring benchmark; plant oil is pumped in under a negative pressure state and mixed with N2 pulse back pressure to complete pre-wetting of internal pores of the material; two-stage gradient extraction is adopted, low-temperature collection of aroma oil in the first stage is performed first, after indexes such as absorbance and pressure difference are stable, temperature collection of pigment oil in the second stage is performed; negative pressure degassing and fractional condensation are performed on the aroma oil, hydrophobic esters are intercepted and returned to the oil phase; the aroma oil and the pigment oil are blended to form red oil, the rich-aroma water phase obtained through condensation is atomized and sprayed back to the extracted oil residue, and finally, mixing and forming are performed. The process retains heat-sensitive flavor substances and reduces the oil emulsification rate.

A red oil feeding tank comprises a tank body, a conical hopper is formed at the lower end of the tank body, the lower end of the conical hopper is communicated with a communicating pipe, a liquid injection head is connected to the communicating pipe through a connecting hose, and flowing of red oil is facilitated through the arrangement of the conical hopper. A cover plate is installed at the upper end of the tank body through bolts, a middle hole is formed in the cover plate, a feeding pipe is arranged on the middle hole in a penetrating mode, a limiting ring is welded to the periphery of the feeding pipe and located on the upper side of the cover plate, a conical shell is formed at the upper end of the feeding pipe, the lower end of the conical shell is a small end, and a feeding tank is formed at the upper end of the conical shell. Therefore, red oil is injected into the feeding tank firstly and then enters the tank body through the feeding pipe.

The utility model discloses a seasoning old -fashioned pot red oil processing feeding device, specifically at related technical fields, including support board, the both ends of support board middle part are rotatably connected with the rotating roller, and two rotating roller outer walls are provided with the conveyer belt, support board outer wall one end is fixed with servo motor, and the power output of servo motor is fixed with one rotating roller. The device according to the weight of the required ingredients, advance the press switch position adjustment is completed, when the ingredients of hot pot red oil processing are put into the inside of the material box, the material box drives the first sliding block to move down and compresses the spring, and the material box moves down until touching the press switch, and the press switch controls the electromagnetic iron power off, and the material baffle moves down, and the ingredients in the inside of the material box fall on the conveyer belt, so that the weight of the ingredients can be controlled in advance according to the production condition, and the ingredients after weighing can be conveyed, so as to avoid secondary transportation and improve production efficiency.

1. Name of the product in this design: Label (Red Oil Pixian Doubanjiang 2). 2. Purpose of this design: For use as a label on Douban (fermented broad bean paste) packaging. 3. The key design elements of this product are the combination of shape, pattern, and color. 4. The image or photograph that best illustrates the design highlights: Component 1 main view. 5. The design for which protection is sought includes color. 6. The back of this design product is a part that is not easily seen or cannot be seen during use, so the rear view of each component is omitted; this design product is a two-dimensional product, so the left view, right view, top view and bottom view of each component are omitted. 7. Other situations requiring explanation: Component 1 is the front label, and component 2 is the top label.

The invention discloses a semi-solid seasoning production conveying device and method. The problems that during existing semi-solid seasoning conveying, side leakage, caking and adhesion, discharging splashing and leakage and abnormal discharging are prone to occurring, and no early warning exists are solved. The device comprises a slope type conveying belt and protective partition plates arranged on the conveying belt, wherein adjacent partition plates form a conveying area; the partition plate is provided with a protection height self-adjusting mechanism capable of self-adaptively adjusting along with the material height, the inner wall of the conveying area is provided with a red oil self-adsorption lubricating mechanism, the top end of the conveying belt is provided with a flow guide arc plate matched with the overturning track and a cleaning assembly, and a collecting and judging mechanism with an abnormal early warning function is arranged at an outlet. Conveying protection self-adaptive adjustment, self-produced grease circulation anti-sticking, high-material-level linkage scattering, leakage-proof discharging, synchronous self-cleaning and discharging abnormity early warning can be achieved, manual intervention is not needed in the whole process, the conveying stability, the production efficiency and food sanitation and safety are effectively improved, the continuous production requirement is met, and the production cost is reduced. And continuous, automatic and low-fault conveying of the semi-solid seasoning is achieved.

1. Name of the product in this design: Label (Red Oil Pixian Douban 1). 2. Purpose of this design: For use as a label on Douban (fermented broad bean paste) packaging. 3. The key design elements of this product are the combination of shape, pattern, and color. 4. The image or photograph that best illustrates the design's key features: the front view. 5. The design for which protection is sought includes color. 6. This design is a two-dimensional product, so the left view, right view, bottom view, and top view are omitted; the rear view of this product is not commonly used, so it is omitted.

A red oil filling head comprises a bottom plate, a kidney-shaped hole is formed in the bottom plate, strip-shaped holes are formed in the bottom plate, and the strip-shaped holes are located in the two sides of the kidney-shaped hole. A containing piece is movably arranged in the kidney-shaped hole, an upper plate is welded to the outer wall of the upper end of the containing piece, two pairs of guide screws are arranged on the upper plate, the lower ends of each pair of guide screws are connected with a limiting lower plate through threads, the limiting lower plate is located below the bottom plate, each pair of guide screws are arranged in the strip-shaped hole in a penetrating mode, and an installation back plate is installed on the bottom plate. A mounting boss is mounted at the upper end of the mounting back plate, an air cylinder is mounted on the mounting boss, a mounting disc is arranged at the lower end of the air cylinder, a liquid injection head is mounted on the mounting disc through screws, the upper end of the liquid injection head communicates with a communicating head, and a liquid inlet pipe is connected to the communicating head. According to the utility model, the containing piece is arranged, so that the red oil is prevented from dripping to pollute other mechanical equipment.