Matrimony vine composite health care enzyme and preparation method thereof

A wolfberry and enzyme technology, applied in food preparation, bacteria used in food preparation, food science, etc., can solve the problems of short fermentation time of lactic acid bacteria, unsuitable for daily drinking by drivers, and high usage, so as to prevent infection by bacteria, The effect of inhibiting the growth and reproduction of miscellaneous bacteria

Active Publication Date: 2015-08-12
周学义
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0012] The invention patent application with the application number 201410326646.9 discloses a preparation method of wolfberry compound health-care enzyme, which produces a kind of enzyme powder with wolfberry as a single raw material. The alcohol fermentation time of this technology is 3-9 days long, and a large amount of alcohol is produced , not suitable for daily drinking by drivers; the fermentation time of lactic acid bacteria is short, the fermentation temperature is 30-35°C, no more than 12 hours, and the metabolites are less; all supernatants are used for inoculation and fermentation, which will cause the bacteria to easily settle, premature aging and other problems
[0013] The invention patent application with the application number of 201410094446.5 discloses a calming and blood-nourishing enzyme and its preparation method. Its raw material is fermented with brown sugar at a ratio of 1:1. If the amount of brown sugar used is too high, the color of the product will become dark. The product will be steamed at 100°C. Sterilization, no active substances such as active enzymes and live bacteria in the product
[0014] The invention patent with the application number 201110151867.3 discloses a probiotic herbal fermented beverage and its preparation method. It uses the extracts of wolfberry, jujube and cassia as raw materials to ferment with two strains of Lactobacillus plantarum and Pediococcus lactis. Fat-soluble and water-insoluble (dietary fiber) nutrients in raw materials, incomplete nutrition, low utilization rate of raw materials

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0069] The raw materials of wolfberry compound health enzyme are: 16 parts of wolfberry, 12 parts of red dates, 1 part of licorice, 4 parts of black rice, 2 parts of white lentils, 5 parts of oats, 5 parts of tartary buckwheat, 3 parts of cassia seeds, 1 part of chrysanthemum, some honey, Some fructose syrup, some sugar, 3 parts of oligosaccharides.

[0070] The preparation method of wolfberry compound health-care enzyme:

[0071] 1) Beating process: After washing wolfberry and red dates, add 5 times of water to rehydrate, then beat separately, mix red date pulp and wolfberry pulp, pass colloid mill treatment, and then use pectinase and cellulase at 45-50°C Enzyme hydrolysis for 2 hours;

[0072] 2) Extraction process: Glycyrrhiza licorice was extracted with 10 times and 5 times of water respectively for 30 minutes, and filtered to obtain extract juice; Enzymolysis at ℃ for 3 hours;

[0073] 3) Soak tartary buckwheat, white lentils, oats, cassia seeds, and black rice with 2...

Embodiment 2

[0084] The raw materials of wolfberry compound health enzyme are: 15 parts of wolfberry, 10 parts of red dates, 1 part of licorice, 4 parts of black rice, 2 parts of white lentils, 5 parts of oats, 5 parts of tartary buckwheat, 3 parts of cassia seeds, 1 part of chrysanthemum, some honey, Some fructose syrup, some sugar, 3 parts of oligosaccharides.

[0085] The preparation method of wolfberry compound health-care enzyme:

[0086] 1) Beating process: After washing wolfberry and red dates, add 6 times of water to rehydrate, then beat separately, mix red date pulp and wolfberry pulp, process through colloid mill, and then use pectinase and cellulase at 45-50°C Enzyme hydrolysis for 2 hours;

[0087] 2) Extraction process: Glycyrrhiza licorice was extracted with 10 times and 5 times of water respectively for 30 minutes, and filtered to obtain extract juice; Enzymolysis at ℃ for 3 hours;

[0088] 3) Roast and crush tartary buckwheat, white lentils, oats, cassia seeds, and black...

Embodiment 3

[0099] The raw materials of wolfberry compound health enzyme are: 15 parts of wolfberry, 10 parts of red dates, 1 part of licorice, 4 parts of black rice, 2 parts of white lentils, 5 parts of oats, 5 parts of tartary buckwheat, 3 parts of cassia seeds, 1 part of chrysanthemum, some honey, Some fructose syrup, some sugar, 3 parts of oligosaccharides.

[0100] The preparation method of wolfberry compound health-care enzyme:

[0101] 1) Beating process: After washing wolfberry and red dates, add 6 times of water to rehydrate, then beat separately, mix red date pulp and wolfberry pulp, process through colloid mill, and then use pectinase and cellulase at 45-50°C Enzyme hydrolysis for 2 hours;

[0102] 2) Extraction process: Glycyrrhiza licorice was extracted with 10 times and 5 times of water respectively for 30 minutes, and filtered to obtain extract juice; Enzymolysis at ℃ for 3 hours;

[0103] 3) After roasting tartary buckwheat, white lentils, oats, cassia seeds, and black ...

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Abstract

The invention discloses a matrimony vine composite health care enzyme and a preparation method thereof. The matrimony vine composite health care enzyme comprises the raw materials of 1-16 parts of matrimony vine, 0-12 parts of red date, 0-1 part of licorice, 0-4 parts of black rice, 0-2 parts of white hyacinth bean, 0-5 parts of oat, 0-5 parts of tartary buckwheat, 0-3 parts of cassia seed, 0-1 part of chrysanthemum, a lot of honey, a lot of granulated sugar, a lot of high fructose corn syrup and a lot of oligosaccharide. The method comprises the following steps: beating matrimony vine and red date, extracting chrysanthemum and licorice, immersing the cereal and steaming, inoculating Aspergillus oryzae and Kluyveromyces Marxianus yeast and fermenting, and performing pulp refining, sterilizing a mixed liquor, and inoculating lactics for enclosed insulation and fermentation to obtain the matrimony vine composite health care enzyme. The matrimony vine composite health care enzyme stock solution can be prepared to a matrimony vine composite health care enzyme concentrated slurry, an enzyme paste and enzyme powder, and the enzyme powder can be prepared to a matrimony vine composite health care enzyme effervescent tablet, a particle electuary, a chewing tablet, a lozenge and a capsule.

Description

technical field [0001] The invention belongs to the field of biological fermentation, and in particular relates to a wolfberry compound health-care enzyme and a preparation method thereof. Background technique [0002] Lycium barbarum is rich in carotene, vitamins A1, B1, B2, C and other calcium, iron and other essential nutrients for healthy eyes, so it is good at improving eyesight, so it is commonly called "bright eyes". Physicians of all dynasties often used medlar to treat dim vision and night blindness caused by liver blood deficiency and kidney yin deficiency. Famous prescription Qiju Dihuang Pills, just take Fructus Lycium barbarum as main medicine. Lycium barbarum, which can be eaten as a nut, is also a traditional Chinese medicinal material with outstanding efficacy. Lycium barbarum contains 14 kinds of amino acids, and contains special nutrients such as betaine, maize flavin, physalis erythromycin, etc., so that wolfberry has extraordinary health care effects. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/105A23L1/20A23L1/212A23L1/09A23L1/30A23L7/104A23L11/50A23L19/00
CPCA23V2002/00A23V2400/133A23V2400/145A23V2400/151A23V2400/125A23V2400/123A23V2400/137A23V2400/147A23V2400/113A23V2400/143A23V2400/165A23V2400/173A23V2400/175A23V2400/181A23V2400/321A23V2400/413A23V2400/427A23V2400/249A23V2400/513A23V2400/529A23V2400/515A23V2400/517A23V2400/519A23V2400/533A23V2400/169A23V2200/30A23V2200/316A23V2200/334A23V2250/24A23V2250/262A23V2250/28A23V2250/5042A23V2250/622A23V2250/628A23V2250/632
Inventor 周学义朱文昭党俊翔
Owner 周学义
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