Refrigerator and method of operating refrigerator

Abstract

A temperature controller is in a position at a height of 130 cm or more from a base surface settling, of which the refrigerator is settled, on a door of the refrigerator, which position is on an upper side of a handle for opening and closing the door. Further, a minute control depending on a preserving condition of foods, the seasons, a quantity of the foods, and so on is made possible. Further, a quick cooling time can be set; and a heat storage tray is installed inside the refrigerator, whereby a temperature inside the refrigerator and the foods are not affected even though warm or hot foods are stored, whereby checking and setting of the temperature become easy; the temperature controller and a display portion thereof are prevented from destroying; playing with a refrigerator by children and so on are avoidable; the foods can be further stably stored; a labor time for house holding is reduced; an energy saving capability is enhanced; and a food value is maintained to make a person ingest a higher food value.

Description

Technical field [0001] The invention relates to a display part and a quick freezing function of a freezing refrigerator. Background technique [0002] Picture 10 It is the front view of the existing cold storage room; Picture 11 Yes Picture 10 Sectional view of the refrigerator. In the figure, the shape of the refrigerating compartment is composed of the freezing compartment 5, the refrigerating compartment 1, the quenching compartment 10, and the vegetable compartment 4 from top to bottom. 6 is a hand-held handle installed on the refrigerator door. 11 is a temperature regulator installed at the rear of the refrigerator compartment 1. Since it is installed at the rear of the refrigerator, when adjusting the temperature inside the refrigerator, the door leaf must be opened wide. This is not only the cause of the temperature rise inside the refrigerator, but it is also a hassle to reach out to the back of the refrigerator. In addition, if you want to confirm the current setting...

AI Technical Summary

Problems solved by technology

[0013] As mentioned above, because the existing refrigerator has such a structure, when the switch 11b of the temperature regulator 11 is operated to adjust the temperature, when the door leaf must be opened and closed, the operation of moving food must be done. During this period, the refrigerator door must be opened. If the temperature rises too much, the freshness of the food will decrease due to the temperature rise

In addition, when the cooling is insufficient or excessive, since the temperature regulator 11 is installed in a position that is not easy to see, it is impossible to confirm the temperature adjustment immediately, and the reaction is delayed, and the problem of food spoilage or freezing may occur.

[0014] In addition, when the temperature regulator 11 is arranged outside the refrigerator, it may be difficult to confirm due to the location of the installation, or it may be unsuitable for children to operate it.

Furthermore, sometimes there is an inappropriate situation in which the temperature regulator 11 is damaged due to an impact when the door is opened and closed, and cannot be operated.

When the hand blocks the display unit 11a during operation, the adjustment chamber that you want to adjust is misadjusted to other chambers, and the above-mentioned situation will also cause the problem of food freezing or spoilage

In addition, the existing temperature adjustment cannot be adjusted to an accuracy of 1.5°C per adjustment interval, and it is difficult to adjust the freshness of food with a lot of water so that it can be stored at a low temperature without freezing. It must be the main reason for the decrease in freshness

[0015] In addition, when making additive-free sweets such as ice cream at home using a simple method of making, the ice cream in the process of making must be frequently taken out of the refrigerator, and it is time-consuming to stir and freeze for the sake of the sense of tongue. Due to the high freezing rate, the tongue feels bad and tastes bad

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