Food slitting device for food detection

Abstract

The utility model discloses a food slitting device for food detection, and relates to the technical field of food detection. The food slitting device for food detection comprises a workbench, the bottom of the workbench is fixedly connected with supporting legs, the middle of the workbench is provided with a conveying belt, the upper end of the workbench is fixedly connected with a fixing frame, a cutting device is arranged below the fixing frame, the upper end of the workbench is provided with a clamping assembly, and the clamping assembly is fixedly connected with the supporting legs. The cutting device comprises a fixing plate, a motor is fixedly connected to the outer wall of the fixing plate, a first disc is fixedly connected to the output end of the motor, a mounting groove is formed in the surface of the first disc, and a threaded rod is rotationally connected to the bottom of the mounting groove through a bearing. According to the food cutting device, the cutting device is arranged, on one hand, a second disc drives a fixing rod to do reciprocating motion to cut food, the cutting distance can be adjusted by changing the height of a moving block, and then the cutting efficiency can be changed;

Description

Technical Field

[0001] The utility model relates to the technical field of food detection, in particular to a food cutting device for food detection. Background Art

[0002] Food inspection in a broad sense refers to a discipline that studies and evaluates food quality and its changes. It is based on some basic theories and various technologies of physics, chemistry, and biochemistry, and in accordance with established technical standards, such as international and national food hygiene / safety standards, to inspect the quality of food raw materials, auxiliary materials, semi-finished products, finished products, and by-products to ensure that the product quality is qualified. The content of food inspection includes sensory testing of food, testing of nutrients, additives, and harmful substances in food, etc.

[0003] According to the public disclosure number: CN 214025856 U, a food cutting device for food inspection is disclosed, including a base, a cleaning box with an upper cavity is fixedly connected to the left side of the top of the base, an abutment groove is provided at the bottom of the cavity of the cleaning box, a cleaning groove is provided at the bottom of the abutment groove, a support frame is fixedly connected to the middle of the cleaning groove, a spray assembly is rotatably connected to the support frame, a first motor that can drive the spray assembly to rotate is fixedly installed at the bottom of the support frame, a water pump is fixedly installed on the lower left side wall of the cleaning box, and a water inlet pipe is connected between the water outlet of the water pump and the spray assembly. The utility model has a simple structure and is easy to operate, and is suitable for cutting food during food inspection; through an electric slide and an electric push rod, the cutter can be moved in multiple directions, so that the cutter can cut food conveniently and clean the cutter itself.

[0004] The food cutting device for food testing in the above application can realize multi-directional movement of the cutter through an electric slide and an electric push rod, so that the cutter can cut the food conveniently and clean the cutter itself, but the cutting speed of the cutter cannot be changed and thus cannot meet various cutting needs. Utility Model Content

[0005] In view of the deficiencies of the prior art, the utility model provides a food cutting device for food inspection, which solves the problems raised in the above background technology. To achieve the above purpose, the utility model is implemented through the following technical solutions: a food cutting device for food inspection, including a workbench, the bottom of the workbench is fixedly connected to the support legs, the middle of the workbench is provided with a conveyor belt, the upper end of the workbench is fixedly connected to a fixed frame, a cutting device is provided below the fixed frame, the upper end of the workbench is provided with a clamping assembly, the cutting device includes a fixed plate, the outer wall of the fixed plate is fixedly connected to a motor, the output end of the motor is fixedly connected to a first disc, the surface of the first disc is provided with a mounting groove, the bottom of the mounting groove is rotatably connected to a threaded rod through a bearing, the outer wall of the threaded rod is threadedly connected to a moving block, the side of the moving block is fixedly connected to a second disc, the side of the second disc away from the moving block is fixedly connected to a fixed rod, and the bottom of the fixed rod is fixedly connected to a cutting knife.

[0006] Preferably, a fixing block is fixedly connected to the outer wall of the fixing plate, a sliding groove is provided on the surface of the fixing block, and the fixing rod is slidably connected to the inside of the sliding groove. The stability during cutting can be ensured by the cooperation between the fixing rod and the sliding groove.

[0007] Preferably, a nut is fixedly connected to the top of the threaded rod, and the threaded rod is easily rotated by providing the nut.

[0008] Preferably, the clamping assembly includes a fixed frame, wherein movable grooves are provided on the upper and lower sides of the interior of the fixed frame, a spring is fixedly connected to the inner wall of the movable groove, a movable plate is fixedly connected to the side of the spring away from the inner wall of the movable groove, and a clamping roller is rotatably connected between the two movable plates via a rotating shaft. By setting up the clamping assembly, the food to be cut can be clamped.

[0009] Preferably, the springs are provided in plurality and are evenly distributed inside the movable groove, and the clamping rollers are provided in plurality and are evenly distributed between the movable plates. The movable plates can be buffered by providing a plurality of springs.

[0010] Preferably, the clamping components are provided in two groups and are symmetrically arranged on both sides of the conveyor belt. By providing two groups of clamping components, both sides of the food can be clamped to ensure the stability of cutting.

[0011] The utility model provides a food cutting device for food testing, which has the following beneficial effects:

[0012] (1) The present application provides a cutting device. On the one hand, the second disc drives the fixed rod to perform reciprocating motion to achieve cutting of food. The cutting distance can be adjusted by changing the height of the moving block, thereby changing the cutting efficiency.

[0013] (2) The present application can cut the food to be cut by setting a clamping assembly, thereby ensuring the cutting accuracy and improving the cutting effect. At the same time, a spring is set to prevent the clamping roller from making hard contact with the food, thereby preventing damage to the food. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 This is a schematic diagram of the three-dimensional appearance structure of the utility model;

[0015] Figure 2 This is a schematic diagram of the structure of the cutting device of the utility model;

[0016] Figure 3 For this utility model Figure 2 The enlarged structural diagram at B in the middle;

[0017] Figure 4 For this utility model Figure 1 Schematic diagram of the structure of A.

[0018] In the figure: 1. workbench; 2. supporting leg; 3. conveyor belt; 4. fixed frame; 5. cutting device; 501. fixed plate; 502. motor; 503. first disc; 504. mounting groove; 505. threaded rod; 506. moving block; 507. second disc; 508. fixed rod; 509. cutting knife; 510. fixed block; 511. slide groove; 512. nut; 6. clamping assembly; 601. fixed frame; 602. movable groove; 603. spring; 604. moving plate; 605. clamping roller. DETAILED DESCRIPTION

[0019] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.

[0020] Embodiment 1

[0021] See also Figure 1-3A food cutting device for food inspection comprises a workbench 1, the bottom of the workbench 1 is fixedly connected to a supporting leg 2, a conveyor belt 3 is arranged in the middle of the workbench 1, a fixing frame 4 is fixedly connected to the upper end of the workbench 1, a cutting device 5 is arranged below the fixing frame 4, a clamping assembly 6 is arranged at the upper end of the workbench 1, the cutting device 5 comprises a fixing plate 501, a motor 502 is fixedly connected to the outer wall of the fixing plate 501, a first disc 503 is fixedly connected to the output end of the motor 502, a mounting groove 504 is opened on the surface of the first disc 503, a threaded rod 505 is rotatably connected to the bottom of the mounting groove 504 through a bearing, a moving block 506 is threadedly connected to the outer wall of the threaded rod 505, a second disc 507 is fixedly connected to the side of the moving block 506, a fixing rod 508 is fixedly connected to the side of the second disc 507 away from the moving block 506, and a cutting knife 509 is fixedly connected to the bottom of the fixing rod 508.

[0022] The outer wall of the fixed plate 501 is fixedly connected with a fixed block 510, and a slide groove 511 is provided on the surface of the fixed block 510. The fixed rod 508 is slidably connected inside the slide groove 511. The cooperation between the fixed rod 508 and the slide groove 511 can ensure stability during cutting.

[0023] A nut 512 is fixedly connected to the top of the threaded rod 505 , and the nut 512 is provided to facilitate the rotation of the threaded rod 505 .

[0024] The present application provides a cutting device 5, which, on the one hand, drives the fixed rod 508 to perform reciprocating motion by the second disc 507 to cut the food, and can adjust the cutting distance by changing the height of the moving block 506, thereby changing the cutting efficiency.

[0025] When in use, start the motor 502 to drive the first disc 503 to rotate, and then drive the second disc 507 to rotate through the moving block 506, and then drive the fixed rod 508 to reciprocate inside the slide groove 511, so as to cut the food. When the cutting rate needs to be adjusted, turn the nut 512 to drive the threaded rod 505 to rotate, and then the moving block 506 will move up and down inside the early installation groove 504, and then the height of the second disc 507 can be adjusted to control the cutting distance.

[0026] Embodiment 2

[0027] See also Figure 4On the basis of the first embodiment, a clamping assembly 6 is added, including a fixed frame 601, and movable grooves 602 are opened on the upper and lower sides of the fixed frame 601. The inner wall of the movable groove 602 is fixedly connected with a spring 603, and the side of the spring 603 away from the inner wall of the movable groove 602 is fixedly connected with a movable plate 604. A clamping roller 605 is rotatably connected between the two movable plates 604 through a rotating shaft. By setting the clamping assembly 6, the food to be cut can be clamped.

[0028] A plurality of springs 603 are provided and evenly distributed inside the movable groove 602 , and a plurality of clamping rollers 605 are provided and evenly distributed between the movable plates 604 . The movable plates 604 can be buffered by providing a plurality of springs 603 .

[0029] There are two groups of clamping components 6 which are symmetrically arranged on both sides of the conveyor belt 3. By arranging two groups of clamping components 6, both sides of the food can be clamped to ensure the stability of cutting.

[0030] The present application can cut the food to be cut by setting the clamping assembly 6, thereby ensuring the cutting accuracy and improving the cutting effect. At the same time, the spring 603 is set to prevent the clamping roller 605 from making hard contact with the food, thereby preventing the food from being damaged.

[0031] During use, when food needs to be cut, the food to be cut is placed above the conveyor belt 3, so that the clamping roller 605 will clamp both sides of the food to ensure stability during cutting. However, when the food is slightly large, the two sides of the food will squeeze the clamping roller 605 outwards and then the movable plate 604 will squeeze the spring 603 outwards to adapt to foods with different specifications.

[0032] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.

Claims

1. A food cutting device for food testing, comprising a workbench (1), characterized in that: The bottom of the workbench (1) is fixedly connected to a supporting leg (2), a conveyor belt (3) is arranged in the middle of the workbench (1), the upper end of the workbench (1) is fixedly connected to a fixing frame (4), a cutting device (5) is arranged below the fixing frame (4), and a clamping assembly (6) is arranged at the upper end of the workbench (1); The cutting device (5) comprises a fixed plate (501), the outer wall of the fixed plate (501) is fixedly connected to a motor (502), the output end of the motor (502) is fixedly connected to a first disc (503), a mounting groove (504) is provided on the surface of the first disc (503), a threaded rod (505) is rotatably connected to the bottom of the mounting groove (504) via a bearing, a moving block (506) is threadedly connected to the outer wall of the threaded rod (505), a second disc (507) is fixedly connected to the side of the moving block (506), a fixed rod (508) is fixedly connected to the side of the second disc (507) away from the moving block (506), and a cutting knife (509) is fixedly connected to the bottom of the fixed rod (508).

2. A food cutting device for food testing according to claim 1, characterized in that: A fixing block (510) is fixedly connected to the outer wall of the fixing plate (501), a sliding groove (511) is provided on the surface of the fixing block (510), and the fixing rod (508) is slidably connected inside the sliding groove (511).

3. A food cutting device for food testing according to claim 1, characterized in that: A nut (512) is fixedly connected to the top of the threaded rod (505).

4. A food cutting device for food testing according to claim 1, characterized in that: The clamping assembly (6) comprises a fixed frame (601), wherein movable grooves (602) are provided on the upper and lower sides of the fixed frame (601), the inner wall of the movable groove (602) is fixedly connected with a spring (603), a side of the spring (603) away from the inner wall of the movable groove (602) is fixedly connected with a movable plate (604), and a clamping roller (605) is rotatably connected between the two movable plates (604) via a rotating shaft.

5. A food cutting device for food testing according to claim 4, characterized in that: The springs (603) are provided in plurality and are evenly distributed inside the movable groove (602), and the clamping rollers (605) are provided in plurality and are evenly distributed between the movable plates (604).

6. A food cutting device for food testing according to claim 4, characterized in that: The clamping components (6) are provided in two groups and are symmetrically arranged on both sides of the conveyor belt (3).

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