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Breeding method of fragrant nourishing lambs

A lamb and aroma technology, applied in the field of raising sheep and nourishing lamb with aroma, can solve the problems of low quality and poor taste of mutton, and achieve the effect of no chemical and toxic residues and high efficiency.

Inactive Publication Date: 2012-11-14
周建设
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, in order to restore the ecological vegetation, house feeding and captive breeding are vigorously advocated, and most grasslands and mountainous areas are also enclosed and grazing is prohibited. Therefore, people adopt intensive scale sheep breeding, and the usual method is to use straw, feed, and leftovers of agricultural and sideline products to raise sheep. Therefore, the quality of mutton is low and the taste is not good. Especially in today's rapid development of science and technology, people use modern high-tech means to raise sheep like broiler chickens, adding growth hormones, chemical drugs, and chemical additives to the feed, and even some large enterprises raise mutton. Sheep don't need a single grass for the whole period, which is called high-tech rapid fattening, which makes today's sheep no longer the old sheep

Method used

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Embodiment Construction

[0008] Breeding mode: The female small-tailed Han sheep and the male Hu sheep are cross-breeding, and the ewes are then crossed with the male Dubo sheep. The lambs are not fed any feed additives, and the specially planted Chinese herbal medicines with penetrating, aromatic and nourishing properties are used. Feeding, ecological grazing is carried out on grassland and woodland, and each sheep has an average of one mu of ecological grassland and woodland. At the same time, each sheep has an average of half an acre of Chinese herbal medicine planting land. Graze for at least two hours a day. The dietary formula of aromatic nourishing lamb: corn 25-40%, blood wheat 5-15%, aspartate 15-25%, soybean meal 10-20%, bran 1-3%, pine needle powder 2-4%, wormwood powder 2-4%, astragalus 2-5%, green onion 1-3%, yeast powder 1-3%, fennel 1-3%, motherwort 1-3%, medical stone 0.5-1.5%, phosphorus calcium powder 0.5- 1.5%, Ginger 0.5-1.5%, Clove 0.1-0.5%, Cardamom 0.1-0.5%, Salt 0.3-0.8%.

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Abstract

The invention discloses a breeding method of fragrant nourishing lambs, and belongs to the technical field of animal husbandry. According to the breeding method, a female small tailed Han sheep is hybridized with a male Hu sheep to obtain a bred female sheep; then the bred female sheep is hybridized with a male Dorper; in the cultivation process, no feed additives are fed to the sheep; by virtue of natural resources, the sheep are stocked on the grass or woods to allow the sheep to eat grass, leaves and stem leaves of onion, ginger and garlic byproducts; and the sheep are fed with penetrable, fragrant and nourishing traditional Chinese herbs. The feed formula for the lambs is as follows based on weight percentage: 25-40% of corn, 5-15% of black wheat, 15-25% of millet straw, 10-20% of bean pulp, 1-3% of bran, 2-4% of pine needle powder, 2-4% of wormwood powder, 2-5% of radix astragali, 1-3% of green Chinese onion, 1-3% of yeast powder, 1-3% of fennel, 1-3% of motherwort, 0.5-1.5% of medical stone, 0.5-1.5% of phosphorus calcium powder, 0.5-1.5% of ginger, 0.1-0.5% of clove, 0.1-0.5% of round cardamom, and 0.3-0.8% of salt. The substances are weighed according to the proportion and mixed, crushed into feed with grain size smaller than 5 mm. Averagely, each sheep is fed with 0.5 kg of feed every day.

Description

technical field [0001] The invention relates to a method for raising sheep, in particular to a method for nourishing lamb with aroma, and belongs to the technical field of animal husbandry. Background technique [0002] At present, in order to restore the ecological vegetation, house feeding and captive breeding are vigorously advocated, and most grasslands and mountainous areas are also enclosed and grazing is prohibited. Therefore, people adopt intensive scale sheep breeding, and the usual method is to use straw, feed, and leftovers of agricultural and sideline products to raise sheep. Therefore, the quality of mutton is low and the taste is not good. Especially in today's rapid development of science and technology, people use modern high-tech means to raise sheep like broiler chickens, adding growth hormones, chemical drugs, and chemical additives to the feed, and even some large enterprises raise mutton. Sheep don't need a single grass for the whole period, which is cal...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K67/02A23K1/18A23K1/14A23K1/175
Inventor 周博雷文东
Owner 周建设
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