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Cutting device for improving freshness of bamboo shoots

A cutting device and freshness technology, applied in heating devices, dryers, metal processing and other directions, can solve the problem of easy oxidation and deterioration of bamboo shoots, avoid easy oxidation and deterioration, ensure freshness and taste, and ensure simultaneous sexual effect

Active Publication Date: 2017-04-19
NANTONG SHUANGHE FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The present invention intends to provide a cutting device for improving the freshness of bamboo shoots, so as to solve the problem that the existing bamboo shoots are easy to oxidize and deteriorate after cutting

Method used

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  • Cutting device for improving freshness of bamboo shoots

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Embodiment Construction

[0011] The present invention will be described in further detail below by means of specific embodiments:

[0012] The reference signs in the accompanying drawings of the specification include: cutter base plate 1, cutting cutter 2, piezoelectric element 3, wire 4, gas storage chamber 5, drive member 6, air outlet 7, closing plate 8, linkage shaft 9, flame vent 10 , Vent 11.

[0013] The embodiment is basically as attached figure 1 Shown: the cutting device used to improve the freshness of bamboo shoots, including a cutter substrate 1, several cutting knives 2 are evenly arranged on the lower surface of the cutter substrate 1, and the cutting knives 2 are slidably connected to the cutter substrate 1, so that it can be used according to actual needs Adjust the spacing between the cutting knives 2 to control the thickness of the bamboo shoots. The distance between two adjacent cutting knives 2 is preferably 0.3 cm. There is a cavity inside the cutting tool 2, and a piezoelectr...

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Abstract

The invention relates to the field of bamboo shoot processing, in particular to a cutting device for improving freshness of bamboo shoots. The cutting device comprises a cutter base board. A plurality of cutting cutters are evenly distributed on the same surface of the cutter base board. The cutting cutters are internally provided with cavities, and the bottoms of the cavities are provided with piezoelectric elements. The cutting cutters are provided with driving pieces for hitting against the piezoelectric elements. One end of each driving piece is connected to the cutter base board through a tension spring, and the other end of each driving piece is slidably connected into the corresponding cavity. The cavities are internally provided with gas storage storehouses, and the gas storage storehouses are provided with gas outlets. Control units for controlling the open states of the gas outlets are arranged between the gas outlets and the driving pieces. The two side walls of the cutting cutters are correspondingly provided with fire spraying openings, and gas vents are formed in the positions, close to the cutter base board, of the cutting cutters. By means of the cutting device, the problem that existing cut bamboo shoots are prone to oxidization and deterioration is solved.

Description

technical field [0001] The invention relates to the field of bamboo shoot processing, in particular to a bamboo shoot cutting device. Background technique [0002] Bamboo shoots are delicious and rich in various nutrients, and have been processed into various snack products for sale, and are loved by consumers. In the existing bamboo shoot processing technology, the bamboo shoots are usually cut before the next step of processing. Because bamboo shoots After being cut, the surface of the bamboo shoots will ooze juice. If the bamboo shoots are not treated within 2 hours, the surface of the bamboo shoots will be oxidized and blackened, which will damage their taste. Therefore, it is necessary to design a Equipment that can avoid easy oxidation on the surface of subsequent bamboo shoots. Contents of the invention [0003] The invention intends to provide a cutting device for improving the freshness of bamboo shoots, so as to solve the problem that the existing bamboo shoots ...

Claims

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Application Information

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IPC IPC(8): B26D1/09B26D7/26B26D7/27F26B23/02
CPCB26D1/09B26D7/2628B26D7/27B26D2210/02F26B23/02
Inventor 杨建林
Owner NANTONG SHUANGHE FOOD
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