O2O type campus self-service catering system and operation method thereof

Abstract

The invention discloses an O2O type group meal self-service catering system and an operation method thereof, and relates to the field of catering service. The steps are listed as follows: 1, a menu is established and stored; 2, user information is inputted and stored; and the Wechat or Alipay account number is bounded; and 3, the menu is established and can be used for the user to order the meal after being applied. The meal ordering content and the user information are transmitted to a server after the meal is ordered; the server verifies the user information and then automatically distributes to a meal taking board of the idle state and creates the order; the user selects the payment mode and then confirms order generation through the server, and the order number and the door number of the meal taking board are displayed on a meal ordering machine so as to be inquired anytime; the kitchen receives meal ordering information and then collocates the meal to the dining handcart of the meal taking board before the meal and pushes into the meal taking board; and the user performs identity verification to the corresponding board according to the order information at the meal time so as to take the meal. The invention also relates to a device for realizing the method. The problem of queuing for taking the meal can be avoided so that the meal taking efficiency and the service quality can be enhanced and the user experience can be enhanced.

Description

technical field [0001] The invention relates to the field of catering services, in particular to an O2O campus self-service catering system and its operating method. Background technique [0002] According to the current status of the operating software and hardware in the canteens of various primary, middle and primary schools, through interviews and random questionnaire surveys, it is concluded that the biggest problem is: the concentration of dining time leads to crowded queues during the ordering process. The queuing time was even more than half an hour. This problem has plagued school and canteen managers for many years, especially students who eat at school. In the traditional dining mode of campus canteens, after the meals are prepared, the meals are allocated to multiple windows in advance for students to line up for meals. After school, the students are scrambling for the team. If you can’t eat the food you want, especially when it’s cold, the food will become col...

AI Technical Summary

Problems solved by technology

[0002] According to the current status of the operating software and hardware in the canteens of various primary, middle and primary schools, through interviews and random questionnaire surveys, it is concluded that the biggest problem is: the concentration of dining time leads to crowded queues during the ordering process. Queues can last for more than half an hour

It not only makes students less efficient in cooking, wastes students' spare time, but even affects students' emotions and health, resulting in poor user experience

[0003] Due to the above problems, the campus will inevitably lead to the following situations: 1. Students choose to eat out and leave the school area, and the personal safety of students cannot be guaranteed

2. Students order food online. The existing online food ordering apps all come from various small workshops and small restaurants. The production process is opaque, and the food hygiene and safety of children is not guaranteed.

[0004] So far, the industry has not been able to solve the problem of difficulty in dining. Now it is decided to conduct in-depth investigation and analysis to tailor an O2O-style campus self-service catering system and its operation method to solve this big problem.

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