Electric cooker, anti-overflow detection system thereof and time calculating method of steam foams for the system
A detection system and time calculation technology, applied in the direction of preventing overflow, etc., can solve the problems of misjudgment by the anti-overflow detection device, affecting the taste of cooking food, and unable to continue cooking. Effect
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[0034] Embodiments of the present invention are described in detail below, examples of which are shown in the drawings, wherein the same or similar reference numerals designate the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the figures are exemplary and are intended to explain the present invention and should not be construed as limiting the present invention.
[0035] The following describes the electric cooker, its anti-overflow detection system and the time calculation method for steam bubbles proposed by the embodiments of the present invention with reference to the accompanying drawings.
[0036] In an embodiment of the present invention, the electric cooker may be a cooking product such as an electric rice cooker or an electric pressure cooker.
[0037] figure 1 It is a flow chart of a method for calculating the time when steam bubbles are continuously detected by the anti-overflo...
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