Juice sterilization pot

Abstract

The invention provides a juice sterilization pot which comprises a sealing lid, a pot body, a baffle plate, a connecting tube, a rotating rod, a filtering net and a one-way valve, wherein the sealinglid is fixed at the upper end of the pot body through a bolt; a fixing ring is fixedly welded on the annular side surface of the pot body; and side plates are arranged on both the left side and the right side of the fixing ring. As annular heating resistance wires are fixedly embedded into the pot body, and the pot body is internally provided with a stirring rod, stirring and heating can be conveniently carried out through the stirring rod, the heating speed can be increased, the heating time can be shortened, and the working efficiency is high; the rotating rod transversely penetrates throughthe lower part of the connecting tube, the baffle plate is fixedly arranged on the rotating rod in a sleeving manner, and the baffle plate is positioned at the lower part inside the connecting tube,the filtering net is fixedly embedded into the lower end of the baffle plate, and the one-way valve is fixedly embedded into the upper end of the baffle plate, an effluent is integrated with a fed liquid, operation steps are simplified, the sealing effect is improved, and in addition, a filtering function is achieved.

Description

technical field [0001] The invention is a fruit juice sterilizing pot, which belongs to the field of fruit juice sterilizing equipment. Background technique [0002] In the prior art, the sterilizer is composed of a pot body, a pot cover, an opening device, a locking wedge, a safety interlock device, a track, a sterilization basket, a steam nozzle, and several nozzles. The lid is sealed with an inflatable silicone rubber temperature-resistant sealing ring, which is reliable and has a long service life. It has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, and easy control of heating temperature. [0003] Existing fruit juice sterilizers usually carry out static heating, the heating speed is slow, and the working time is long, and the inlet and outlet of the existing sterilizers are separated, and the sealing cover needs to be opened frequently when feeding, which is easy to cause The sealing effec...

AI Technical Summary

Problems solved by technology

[0003] Existing fruit juice sterilizers usually carry out static heating, the heating speed is slow, and the working time is long, and the inlet and outlet of the existing sterilizers are separated, and the sealing cover needs to be opened frequently when feeding, which is easy to cause The sealing effect becomes worse, and it does not have the function of filtering, and the use effect is poor

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