Multifunctional pot

Abstract

The invention discloses a multifunctional pot. The pot comprises a base internally provided with a heating device, and a cooking cavity for directly cooking food is formed in the base. One or more cooking discs are detachably and flatly laid in the cooking cavity. The cooking disc comprises a cooking part and a mounting part located on the edge of the cooking part and connected with the cooking cavity. The cooking part is provided with a sinking position used for cooking food, and the bottom of the cooking disc is tightly attached to the bottom of an inner cavity of the cooking cavity, so thatthe heating device transfers heat to the cooking part through the cooking cavity to heat the food in the cooking part. When the single cooking disc is mounted in the cooking cavity, only part of thesurface area in the cooking cavity is covered and occupied, a user can operate the cooking discs and the food in the cooking cavity at the same time or operate the food in the multiple cooking discs at the same time. Various cooking modes are used for achieving cooking, the cooking time is effectively shortened, the cooking energy consumption is reduced, the cooking disc can be detached to restorenormal use of an original cooking cavity, and the requirements of people for the simple and efficient cooking process and diversified cooking types are met.

Description

technical field [0001] The invention relates to kitchen utensils, in particular to a multifunctional pot. Background technique [0002] As the quality of life is getting higher and higher, people generally require the cooking process to be simple and efficient, and to achieve a variety of dishes. In the prior art, there is a multifunctional pot that integrates multiple daily cooking functions, but it cannot cook in a variety of different ways at the same time. The beef steak cannot be realized at one time, but needs to be processed in batches. The cooking process is cumbersome, the cooking time is long and the energy consumption is high, which does not meet people's needs for simple and efficient realization of diverse types of dishes. Contents of the invention [0003] In order to overcome the deficiencies of the prior art, the present invention provides a multifunctional cooking pot, which can realize various kinds of cooking in different cooking methods, and is simple ...

AI Technical Summary

Problems solved by technology

In the prior art, there is a multi-functional pot that integrates multiple daily cooking functions, but it cannot cook in a variety of different ways at the same time. The steak cannot be realized at one time, but needs to be processed in batches, the cooking process is cumbersome, the cooking time is long and the energy consumption is high, which does not meet the needs of people to realize the diversification of cooking types simply and efficiently

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