Health-preserving tulip and preparation method thereof
A technology of imperial golden incense and agarwood, applied in the field of health preservation of imperial golden incense and its preparation, can solve the problems of poor acceptance, danger, and inappropriate fabric disinfection.
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Embodiment 1
[0058] A health-preserving royal golden incense, comprising the following raw materials in parts by weight: agarwood 3kg, storax 3kg, atractylodes 5kg, Guanzhong 3kg, Jiangzhenxiang 40kg, anise 8kg, fennel 8kg, male diced 5kg, female diced 5kg, cassia bark 3kg , Galla chinensis 20kg, Angelica dahurica 20kg, Pai vanilla 8kg, Ling vanilla 8kg, Rhubarb 8kg, Gansong 3kg, Huoxiang 3kg, Bergamot 2kg, Magnolia kg, Asarum 2kg, Xinhui tangerine peel 2kg, Camphor 3kg, Angelica 8kg, Benzoin 2kg, Thuja 8kg, liquor 40kg, honey 40kg, clay 30kg.
[0059] The preparation method of the health-preserving Royal Golden Fragrance comprises the following steps:
[0060] (1) steaming cassia bark and ageratum, boiling thuja, frying rhubarb, broiling atractylodes atractylodis and Chinese gall, roasting fennel, cumin and bergamot;
[0061] (2) Pulverize the raw materials processed in step (1) and the remaining raw materials except honey and white wine, and mix the pulverized raw materials for 30 minut...
Embodiment 2
[0066] A health-preserving royal golden incense, comprising the following raw materials in parts by weight: 4kg of agarwood, 4kg of storax, 6kg of atractylodes atractylodes, 4kg of Guanzhong, 45kg of Jiangzhenxiang, 9kg of anise, 9kg of fennel, 6kg of male diced, 6kg of female diced, and 4kg of cassia bark , Galla 22kg, Angelica dahurica 22kg, Pai vanilla 9kg, Ling vanilla 9kg, Rhubarb 9kg, Gansong 4kg, Huoxiang 4kg, Bergamot 2kg, Magnolia 9kg, Asarum 2kg, Xinhui tangerine peel 2kg, Camphor 4kg, Angelica 9kg, Benzoin 2kg, Thuja 9kg, liquor 45kg, honey 45kg, clay 32kg.
[0067] The preparation method of the health-preserving Royal Golden Fragrance comprises the following steps:
[0068] (1) steaming cassia bark and ageratum, boiling thuja, frying rhubarb, broiling atractylodes atractylodis and Chinese gall, roasting fennel, cumin and bergamot;
[0069] (2) Pulverize the raw materials processed in step (1) and the remaining raw materials except honey and white wine respectively...
Embodiment 3
[0074] A health-preserving Royal Golden Fragrance, comprising the following raw materials in parts by weight: 5kg agarwood, 5kg storax, 7.5kg atractylodes atractylodes, 5kg Guanzhong, 50kg Jiangzhenxiang, 10kg fennel, 10kg fennel, 7.5kg male diced, 7.5kg female diced , cinnamon bark 5kg, Galla chinensis 25kg, Angelica dahurica 25kg, Pai vanilla 10kg, Ling vanilla 10kg, Rhubarb 10kg, Gansong 5kg, Huoxiang 5kg, Bergamot 3kg, Magnolia 10kg, Asarum 3kg, Xinhui tangerine peel 3kg, Camphor 5kg, Angelica 10kg, Benzoin 3kg, Thuja 10kg, Liquor 50kg, Honey 50kg, Clay 35kg.
[0075] The preparation method of the health-preserving Royal Golden Fragrance comprises the following steps:
[0076] (1) steaming cassia bark and ageratum, boiling thuja, frying rhubarb, broiling atractylodes atractylodis and Chinese gall, roasting fennel, cumin and bergamot;
[0077] (2) Pulverize the raw materials processed in step (1) and the remaining raw materials except honey and white wine, and mix the pulv...
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