Efficient oudemansiella radicata culture medium with propolis being antibacterial and nutrient substances and preparation method therefor

Abstract

The present invention discloses an efficient oudemansiella radicata culture medium with propolis being antibacterial and nutrient substances. The culture medium comprises the following components in parts by weight: macroporous thermally-degradable water-soluble polyvinyl alcohol microspheres, porous ultra-high-strength activated carbon microspheres, porous chitosan microspheres, rice roots, perilla oil cakes, germinated brown rice, castor oil, Hedysari polysaccharide, ionic liquid emulsified propolis and yeast. According to the culture medium provided by the present invention, porous ultra-high-strength activated carbon microspheres, porous chitosan microspheres and ionic liquid emulsified propolis are used to prepare the modified latex which is used as nutrient and antibacterial substances added into the culture medium, so that nutritive and antimicrobial effects of the culture medium are improved, thereby achieving natural and environmentally-friendly features. Macroporous thermally-degradable water-soluble polyvinyl alcohol microspheres are used to adsorb the loaded yeast for fermentation, so that the fermentation rate is effectively adjusted; decomposition of the fermentable substrate is promoted; nutrients of the culture medium are more abundant, more balanced and more convenient for absorption and utilization by the oudemansiella radicata; and a basis is provided for efficient cultivation of the oudemansiella radicata.

Description

technical field

[0001] The invention relates to the field of edible fungus culture medium, in particular to a high-efficiency culture medium for rhizome mushrooms using propolis as a dual substance of antibacterial and nutrition and a preparation method thereof. Background technique

[0002] Long root mushroom belongs to Basidiomycota, Agaricaceae, and Agaricaceae. It is the top grade of edible fungi. It has a delicate texture, crisp and delicious handle, rich in protein, amino acid, fat, carbohydrates, vitamins and trace elements, and has high edible value. It is of great significance to realize the high-efficiency cultivation of rhizome mushrooms.

[0003] Propolis is known as "purple gold" in Europe. It contains older flavonoids, terpenes, and various organic acids. It has significant antibacterial and antiviral biological active ingredients. Its active ingredients can inhibit the growth of bacteria through tissue cell differentiation and destroy cell membranes. And the ...

Examples

Embodiment Construction

[0016] A high-efficiency medium for rhizome mushrooms using propolis as an antibacterial and nutritional dual substance, comprising the following components in parts by weight: thermally degradable water-soluble polyvinyl alcohol macroporous microspheres 3, ultra-high-strength porous microsphere activated carbon 3, porous chitosan Sugar microspheres 3, peanut pomace 25, Chinese torreya pomace 16, rice root 21, perilla oil meal 24, sesame meal 27, peanut kernel meal 19, germinated brown rice 20, papaya powder 8, puffed soybean powder 10, imported fish meal 9, Modified tapioca starch solution 11, castor oil 1, astragalus polysaccharide 2, humic acid powder 2, multivitamin 0.2, amino acid 1, trace element 0.1, ionic liquid emulsified propolis 2.5, calcium dihydrogen phosphate 0.2, polyglutamic acid 1.1. Sodium citrate 0.6, yeast 2. Appropriate amount of water.

[0017] A method for preparing a root mushroom high-efficiency medium using propolis as antibacterial and nutritional du...

technical field

[0001] The invention relates to the field of edible fungus culture medium, in particular to a high-efficiency culture medium for rhizome mushrooms using propolis as a dual substance of antibacterial and nutrition and a preparation method thereof. Background technique

[0002] Long root mushroom belongs to Basidiomycota, Agaricaceae, and Agaricaceae. It is the top grade of edible fungi. It has a delicate texture, crisp and delicious handle, rich in protein, amino acid, fat, carbohydrates, vitamins and trace elements, and has high edible value. It is of great significance to realize the high-efficiency cultivation of rhizome mushrooms.

[0003] Propolis is known as "purple gold" in Europe. It contains older flavonoids, terpenes, and various organic acids. It has significant antibacterial and antiviral biological active ingredients. Its active ingredients can inhibit the growth of bacteria through tissue cell differentiation and destroy cell membranes. And the ...

Examples

Embodiment Construction

[0016] A high-efficiency medium for rhizome mushrooms using propolis as an antibacterial and nutritional dual substance, comprising the following components in parts by weight: thermally degradable water-soluble polyvinyl alcohol macroporous microspheres 3, ultra-high-strength porous microsphere activated carbon 3, porous chitosan Sugar microspheres 3, peanut pomace 25, Chinese torreya pomace 16, rice root 21, perilla oil meal 24, sesame meal 27, peanut kernel meal 19, germinated brown rice 20, papaya powder 8, puffed soybean powder 10, imported fish meal 9, Modified tapioca starch solution 11, castor oil 1, astragalus polysaccharide 2, humic acid powder 2, multivitamin 0.2, amino acid 1, trace element 0.1, ionic liquid emulsified propolis 2.5, calcium dihydrogen phosphate 0.2, polyglutamic acid 1.1. Sodium citrate 0.6, yeast 2. Appropriate amount of water.

[0017] A method for preparing a root mushroom high-efficiency medium using propolis as antibacterial and nutritional du...