The invention provides a
traditional Chinese medicine for treating hypertension and complications. The
traditional Chinese medicine is prepared from the following components: 5-10g of radix puerariae, 5-10g of
semen cassiae, 3-5g of processed rhizoma typhonii, 5-10g of notopterygium roots, 5-10g of rhizoma curcumae longae, 5-10g of
bletilla striata and 3-10g of
semen raphani. A preparation method comprises the following steps:
material selection, content detection,
drying and
slicing, disinfection and sterilization, crushing and mixing, quality detection, encapsulation and packaging. The food-
medicine powder provided by the invention is yellowish-brown in appearance, and is decocted or soaked into an
aqueous solution to be yellowish-brown liquid. 30g of the
traditional Chinese medicine is orally taken after breakfast and supper after the traditional Chinese
medicine is infused, one treatment course lasts for 20 days, one treatment course is generally taken for the hypertension, and patients with severe hypertension and complications can be healed after taking the traditional Chinese
medicine for 2-3 treatment courses. The traditional Chinese medicine is used for treating symptoms such as head numbness and dizziness or pain,
cerebral thrombosis,
myocardial infarction,
coronary heart disease, hemiplegia, apoplexy,
lower limb angiitis, swelling and pain of both knee joints and
uremia of hypertension complications, has the effects of treating both symptoms and root causes, avoiding secondary apoplexy and overcoming cardiac bridging and shelving operations, and has no toxic or
side effect on a
human body.