Traditional Chinese medicine decoction for treating megrim
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A technology of traditional Chinese medicine decoction and vertigo, which is applied in the direction of drug combination, medical formula, medical preparations containing active ingredients, etc., and can solve problems such as easy recurrence
Inactive Publication Date: 2008-09-24
徐恒雁
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Problems solved by technology
For vertigo, there is no good way for western medicine at present. It can only temporarily relieve symptoms by infusion to expand blood vessels, which is easy to repeat. cure the disease
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example 1
[0017] Example 1: A kind of Chinese medicine decoction for the treatment of vertigo, the active ingredients of the drug are prepared according to the following weights: Poria cocos 25 grams, Chinese yam 25 grams, Codonopsis 20 grams, Radix Astragali 20 grams, Atractylodes macrocephala 15 grams, Rehmannia glutinosa 15 grams , 15 grams of dogwood, 10 grams of Alisma, 6 grams of calamus, 10 grams of tangerine peel, 10 grams of Gastrodia elata, 10 grams of Zhuru, 10 grams of Pinellia, and 10 grams of Achyranthes bidentata.
[0018] Preparation and administration method: mix the raw materials into a casserole, add an appropriate amount of water to soak thoroughly; first boil over high heat, then fry over low heat for half an hour, filter out the medicinal liquid, add appropriate amount of water to the medicinal residues, fry for another half an hour, and then filter out the medicinal liquid. The two medicinal liquids are mixed, cooled thoroughly, and taken half an hour before breakf...
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Abstract
The invention discloses a herbal decoction for curing vertigo symptom, which belongs to the traditional Chinese medicine field. The herbal decoction for curing vertigo symptom is made of 20 to 30 grams of tuckahoe, 20 to 30 grams of yam, 10 to 20 grams of dangshen, 10 to 20 grams of milk veteh, 10 to 20 grams of atractylis ovata, 10 to 20 grams of rehmannia glutinosa, 10 to 20 grams of dogwood, 10 to 20 grams of Alisma orientale, 5 to 10 grams of calamus, 5 to 15 grams of dried orange peel, 5 to 15 grams of rhizoma gastrodiae, 5 to 15 grams of caulis bambusae in taenian, 5 to 15 grams of tuber pinellia, and 5 to 15 grams of achyranthes. The raw materials are mixed into an earthen pot which is added with appropriate amount of water to steep the raw materials; strong heat is used to boil the mixture, the slow fire is used to decoct the mixture for half an hour, the liquid medicine is filtered, dregs in the decoction are added with appropriate amount of water to be decocted for half an hour, the liquid medicine is filtered, the liquid medicine obtained at twice is mixed and becomes cool and is taken 30 minutes before breakfast and two hours after supper. The herbal decoction has evident effect for soothing liver and anchoring yang, invigorating the spleen and replenishing qi, eliminating phlegm and falling the versus, supplementing qi and nourishing yin and curing vertigo symptom; moreover, the raw materials have wide resources, low price and availability and do not have side effect.
Description
technical field [0001] The invention relates to a traditional Chinese medicine decoction for treating vertigo, belonging to the field of traditional Chinese medicines. Background technique [0002] Vertigo is usually also called dizziness, which is a common clinical symptom. Vertigo is a general term for dizziness and dizziness. It can also be considered that the spatial relationship between people and the surrounding environment is distorted in the response of the cerebral cortex. The duration of the vertigo attack is short, and the patient will be at peace for a moment with eyes closed when lying down. In severe cases, the world will spin and the world will spin, unable to stand, sometimes feeling sick, or even fainting. For vertigo, there is no good way for western medicine at present. It can only temporarily relieve symptoms by infusion to expand blood vessels, which is easy to repeat. Treat the disease too. Contents of the invention [0003] On the basis of in-dept...
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