Sesame stir-frying pan

Abstract

The invention discloses a sesame stir-frying pan, which comprises a pan body [10] and a stir-frying device, wherein the stir-frying device comprises a support [8], a first rotating shaft [6] and a driving device; the support [8] supports above the pan body [10]; the first rotating shaft [6] is vertically arranged above the pan body [10] and is movably connected to the support [8]; the driving device comprises a motor [1], a second rotating shaft [3], a pair of engaged bevel gears [5] and a transmission belt [2]; the second rotating shaft [3] is perpendicular to the first rotating shaft [6] and is movably connected to the support [8]; a pair of engaged bevel gears [5] is respectively and fixedly connected to the end parts of the first rotating shaft [6] and the second rotating shaft [3]; the motor [1] drives the second rotating shaft [3] to rotate through the transmission belt [2]; and a plurality of stir-frying handles [9] are fixed at different positions at the lower end of the second rotating shaft [3]. The sesame stir-frying pan has the advantages of high stir-frying efficiency, good quality of produced sesame oil and great improvement in production efficiency of the sesame oil.

Description

technical field [0001] The invention relates to a wok, in particular to a wok for producing sesame oil and frying sesame. Background technique [0002] Sesame oil is a kind of edible fat that people like. In the production process of sesame oil, it is necessary to use a frying pan to heat and fry sesame seeds, so that "raw sesame seeds" become "cooked sesame seeds". The existing frying pan has a simple structure, and when the sesame is heated in the pot, it needs to be manually turned continuously. Due to the large amount of manual labor and the high ambient temperature, the efficiency of stir-frying is low, which causes some sesame to overheat, reducing the The quality of sesame oil also restricts the production efficiency of sesame oil simultaneously. Contents of the invention [0003] The purpose of the invention is to solve the problem that the quality of the sesame oil is reduced and the production efficiency of the sesame oil is also restricted due to manual turnin...

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to solve the problem that the quality of sesame oil is reduced due to manual turning of the frying pan, and the production efficiency of sesame oil is also restricted.

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