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Egg frying pan

An egg pot and pot body technology, which is applied in the field of kitchen utensils, can solve problems such as easy sticking of pots and inability to grasp the heat, and achieves the effects of strong practicability and simple structure.

Inactive Publication Date: 2013-01-16
南通华信敷料有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] For a long time, people have used metal pans to fry eggs. Ordinary metal pans are easy to stick to the pan. At the same time, people often fail to control the heat due to poor timing, and the fried eggs are either old or cooked.

Method used

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  • Egg frying pan

Examples

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Embodiment Construction

[0007] As shown in the figure, an omelette pan includes a pan body 1 consisting of a pan bottom, a pan edge, and a pan wall, and a handle 2 installed on the outer side of the pan body 1. The inner wall of the pan body 1 is provided with a non-stick pan coating , a timer 3 is provided at the tail end of the handle 2.

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PUM

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Abstract

The invention discloses an egg frying pan, comprising a pan body and a handle, wherein the pan body comprises a pan bottom, a pan edge and a pan wall; the handle is mounted on the outer side of the pan body; the inner wall of the pan body is provided with a non-stick pan coat; and the tail end of the handle is provided with a timer. With the adoption of the egg frying pan, the sticking in an egg frying pan process is avoided by using the non-stick pan coat arranged on the bottom of the pan, and meanwhile people can easily master the time by using the timer arranged on the handle. The egg frying pan is simple in structure, high in practicability, and suitable for wide use.

Description

technical field [0001] The invention relates to the field of kitchen utensils, in particular to an omelette pan. Background technique [0002] People have used metal pans to fry eggs for a long time, and the general metal pans are easy to stick to the pan. At the same time, people often fail to control the heat due to poor timing, and the fried eggs are either old or cooked. Contents of the invention [0003] The purpose of the invention: in order to solve the deficiencies of the prior art, a kind of fried egg pan with reasonable design and easy control of time is provided. [0004] Technical solution: an omelet pan, including a pot body consisting of a pot bottom, a pot edge, and a pot wall, and a handle installed on the outside of the pot body. The inner wall of the pot body is provided with a non-stick coating, There is a timer at the end of the handle. [0005] Beneficial effects: the present invention prevents people from sticking to the pan during the frying proces...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J29/02A47J37/06
Inventor 陈江
Owner 南通华信敷料有限公司
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