Chafing dish convenient for boiling food

A cooking and food technology, applied in plug-ins, cooking utensils, household utensils, etc., can solve the problems of food waste and damage to the taste of food, and achieve the effects of avoiding food waste, simple structure, and low manufacturing cost

Inactive Publication Date: 2013-04-03
梁锦辉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In this way of cooking, it is either overcooked, which will damage the taste of the food or the food will be hard to

Method used

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  • Chafing dish convenient for boiling food
  • Chafing dish convenient for boiling food
  • Chafing dish convenient for boiling food

Examples

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Embodiment Construction

[0017] Such as Figure 1-4 As shown, a hot pot for easy cooking of food referred to in the present invention includes a soup pot 1 containing soup, wherein a plurality of soup pockets 2 for cooking food are hung on the inner edge of the soup pot 1. 2 is composed of a handle 3 and a colander 4, one end of the handle 3 is fixed on the colander 4, the colander 4 is composed of an arc-shaped plate 5, a side panel 6 and a bottom plate 7, forming a shape with an upper opening and a closed bottom and sides, In addition, the side panel 6 and the bottom plate 7 are provided with multiple soup material inlet holes 8 so that the soup material can enter the soup pocket 2 when it is put into the soup pot 1.

[0018] In the present invention, the soup pocket 2 is made of stainless steel. The soup pocket 2 can be provided with hanging ears 9 hanging on the edge of the soup pot on the handle 3 or the colander 4, such as Figure 4 As shown, in this embodiment, the hanging ear 9 is arranged on th...

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PUM

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Abstract

The invention discloses a chafing dish convenient for boiling food, which comprises a soup tureen for holding soup bases. The chafing dish is characterized in that a plurality of soup pockets for placing food to boil is hung on the edge on the inner side of the soup tureen; each soup pocket is composed of a handle and a skimmer; one end of the handle is fixed on the skimmer; the skimmer is composed of a arc-shaped plate, a side surface plate and a base plate, and forms a shape of which the upper side is open while the bottom and the side surface are closed; and a plurality of soup bases inlets are further formed in the side surface plate and the base plate. The chafing dish convenient for boiling food has the benefits that firstly, soup pockets are arranged in the soup tureen, and a person who has food on the table can choose the cooked degree of the boiling food, so that the taste of the food is improved, the food preference of every person on the table is cared, and the food waste is avoided; and secondly, the chafing dish is simple in structure, low in manufacturing cost, and convenient for machining and producing.

Description

【Technical Field】 [0001] The invention relates to a cooking tool, and more specifically to a hot pot that is convenient for cooking food. 【Background technique】 [0002] Hot pots on the market generally include heating bases and soup pots. The heating bases can be gas stoves, electric stoves, charcoal stoves, wax stoves, induction cookers, and so on. When people cook food, they usually pour the food into the soup stock in the soup pot and eat it after it is cooked. In this way of cooking, either cooked too well, it will damage the taste of the food, or the food will be difficult to find in the soup. Either it is cooked too raw and cannot be eaten raw, but the bitten food is discarded, causing food waste. [0003] Therefore, the present invention aims at the above shortcomings and designs a new hot pot that is convenient for cooking food. [Content of the invention] [0004] The purpose of the present invention is to provide a hot pot that has a simple structure, is conducive to fo...

Claims

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Application Information

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IPC IPC(8): A47J27/00A47J36/20
Inventor 梁锦辉
Owner 梁锦辉
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