A chocolate packaging mechanism

Abstract

The invention relates to a chocolate packaging mechanism. The chocolate packaging mechanism comprises a chocolate transmission device, a packaging device, a control detection device and a packaging paper conveying device; the chocolate transmission device achieves single transmission accurate control over chocolates through a four-rod linkage mechanism and a cam transmission mechanism; the packaging device accurately masters the packaging sequence of all faces of the chocolates through numerical control, and guarantees accurate packaging of the chocolates; the control detection device detects the packaging thicknesses and empty packages of the chocolates and avoids packaging missing of chocolate packaging and stacked thickness of the chocolates through photoelectric tracking and sensor control; and the packaging paper conveying device enables packaging paper to be tightly adsorbed on a conveying belt through negative pressure air suction, and folds of the packaging paper are avoided. According to the chocolate packaging mechanism, all steps are tracked and controlled, the high automation of chocolate packaging is achieved, and the self-control ability and the coordinate ability of chocolate packaging are improved.

Description

technical field [0001] The invention relates to the field of food machinery, in particular to a chocolate packaging mechanism. Background technique [0002] The main problems of chocolate packaging now are the low level of packaging equipment, few types of packaging materials, and low packaging quality. With the improvement of automation in the field of food machinery, the field of chocolate packaging is also highly automated. Chocolate packaging is developing in the direction of high-speed automation of packaging machines, multi-functionality of one machine and specialization of packaging design. The design of general chocolate packaging mechanism is simple and the degree of automation is not high. When the chocolate is packaged, the product style is too single, and there is no automatic detection and control mechanism. In addition, the old chocolate packaging equipment does not have new technologies such as servo motors and photoelectric tracking. Automatic control capabi...

AI Technical Summary

Problems solved by technology

The design of general chocolate packaging mechanism is simple and the degree of automation is not high. When the chocolate is packaged, the product style is too single, and there is no automatic detection and control mechanism. In addition, the old chocolate packaging equipment does not have new technologies such as servo motors and photoelectric tracking. Automatic control ability is greatly reduced

Due to the differences in the process requirements of different varieties, chocolate packaging has the problem of adjustment of each unit itself, and there is also the problem of speed coordination among the units during operation.

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