Dining table service system

Abstract

The invention provides a dining table service system. The dining table service system comprises a display device, a shooting device and a processing device; the shooting device comprises a camera and a first communication device; the processing device comprises a main control element, an image recognition device and a second communication device; the camera is used for shooting and acquiring tabletop images and sending the tabletop images to the processing device through the first communication device; the image recognition device is used for carrying out image recognition on the tabletop images; the main control element is used for determining service modes of dining tables corresponding to the tabletop images according to recognition results of image recognition and sending the service modes to the display device through the second communication device; the display device is used for displaying the service modes of the dining tables. The service modes of the dining tables are known in a tabletop image shooting and recognition mode, which is not affected by influence of surrounding noisy environment is avoided, and the service modes of the dining tables can be obtained timely, conveniently and accurately, so as to arrange waiting customers to have a meal in time.

Description

technical field [0001] The invention belongs to the technical field of electronic equipment, and in particular relates to a dining table service system. Background technique [0002] The traditional table turning methods in restaurants are all based on manual methods. Specifically, the traditional way of turning over tables is to arrange for in-store inspectors to patrol in the store. When a table is found to be vacant and cleaned, the in-store inspector will use the walkie-talkie to notify the welcome desk staff that they can arrange an empty table for guests to sit on. number and the number of people who can sit. For example, when customers need to order food, pay, etc., they often need to call the waiter loudly. [0003] This traditional way of turning over tables not only needs to be equipped with multiple walkie-talkies, but also has a high cost. Moreover, it is sometimes difficult to hear the content of the call clearly when the restaurant is noisy, and both parties...

AI Technical Summary

Problems solved by technology

[0003] This traditional way of turning over tables not only needs to be equipped with multiple walkie-talkies, but also has a high cost.

Moreover, it is sometimes difficult to hear the content of the call clearly when the restaurant is noisy. It often requires repeated confirmation by both parties, which not only leads to a greater possibility of errors, but also reduces the work efficiency of the restaurant.

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