A microcapsule powder containing peony seed oil suitable for pregnant women and its preparation method

A technology of peony seed oil and microcapsule powder, which is applied in the fields of edible oil/fat, application, food science, etc., can solve the problems of affecting the taste and feeling of pregnant women, unacceptable fish oil smell, and easily causing nausea and vomiting reactions, etc. Acceptability, the effect of avoiding unpleasant mouthfeel

Active Publication Date: 2021-12-14
天宝牡丹生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] The patent discloses a method for making capsule products. Although it can avoid the fishy smell brought by fish oil when taken orally, after eating it reaches the stomach, the capsule shell dissolves, and the contents flow out, and the fishy smell of fish oil, algae oil and other ingredients remains. Can affect the taste and feeling of pregnant women through the stomach and esophagus
[0009] For pregnant women, especially those with a strong pregnancy reaction (morning sickness reaction) in the first trimester, eating nutritional supplements with a fishy smell is beneficial to the health of the pregnant woman and the development of the fetus, but for pregnant women, the smell of fish oil It is extremely unacceptable for children, and it is easy to cause nausea and vomiting reactions even after eating

Method used

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  • A microcapsule powder containing peony seed oil suitable for pregnant women and its preparation method
  • A microcapsule powder containing peony seed oil suitable for pregnant women and its preparation method
  • A microcapsule powder containing peony seed oil suitable for pregnant women and its preparation method

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0102] The preparation method of the microcapsule powder containing peony seed oil suitable for pregnant women in the second trimester (4-7 months of pregnancy) comprises the following steps:

[0103] (1) Prepare each raw material according to the following parts by weight ratio:

[0104] 18 kg of peony seed oil, 4 kg of algae oil, 1.5 kg of fish oil, and 0.04 kg of VE, mixed evenly to obtain mixed oil;

[0105] Add about 0.072 kg of perilla extract to the mixed oil; about 0.09 kg of Sophora japonica extract; about 0.08 kg of bamboo leaf extract to obtain a mixture;

[0106] (2) Add the wall material to distilled water and dissolve at 60°C; the wall material is: maltodextrin (its DE value is 18) 22.2 kg, sodium caseinate: 1.5 kg, isomaltooligosaccharide: 11.8 kg; the amount of distilled water It is 284 kg.

[0107] (3) After adding an emulsifier in the mixture in step (1), the whole is used as a core material, which is sheared and emulsified with the wall material in (2), ho...

Embodiment 2

[0114] The object of this embodiment is pregnant women in the first trimester, that is, pregnant women who are pregnant for 1-3 months; the preparation method of the microcapsule powder containing peony seed oil suitable for pregnant women in the first trimester provided by this embodiment is as follows:

[0115] (1) Prepare each raw material according to the following parts by weight ratio:

[0116] 18 kg of peony seed oil, 4 kg of algae oil, 1.5 kg of fish oil, and 0.05 kg of VE, mixed evenly to obtain a mixed oil;

[0117] Add about 0.075 kg of perilla extract to the mixed oil; about 0.095 kg of Sophora japonica flower extract; about 0.065 kg of bamboo leaf extract to obtain a mixture;

[0118] (2) Add the wall material into distilled water and dissolve it at 60°C; 0.004 kg of folic acid; the amount of distilled water is 285 kg.

[0119](3) After adding an emulsifier to the mixed oil in step (1), the whole is used as a core material, which is sheared and emulsified with t...

Embodiment 3

[0126] The object of this embodiment is pregnant women in the third trimester of pregnancy, that is, pregnant women from 28 weeks of pregnancy to childbirth; the preparation method of the microcapsule powder containing peony seed oil suitable for pregnant women in the third trimester of pregnancy provided by this embodiment is as follows:

[0127] (1) Prepare each raw material according to the following parts by weight ratio:

[0128] 20 parts of peony seed oil, 4 parts of algae oil, 2 parts of fish oil, 0.07 kg of VE, mixed evenly to obtain mixed oil;

[0129] Add 0.078 kg perilla extract, 0.1 kg Sophora japonica extract, 0.085 bamboo leaf extract to the mixed oil to obtain a mixture;

[0130] (2) Add the wall material to distilled water and dissolve at 60°C; the wall material is: maltodextrin (DE value 15-20): 24.5 kg, sodium caseinate: 1.66 kg, isomaltooligosaccharide: 13 kg; distilled water The dosage is 156.6 kg.

[0131] (3) After adding an emulsifier in the mixture in...

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Abstract

The invention belongs to the technical field of edible oil processing, and in particular relates to a microcapsule powder containing peony seed oil which is suitable for pregnant women and pregnant women. The microcapsule powder mainly includes the following raw materials: peony seed oil, algae oil, fish oil, and other nutritional ingredients necessary for pregnant women. The present invention combines peony seed oil, fish oil and algae oil through microencapsulation treatment to provide n-3 fatty acids that meet the recommended standards of dietary nutrients for Chinese residents: α-linolenic acid, DHA, EPA for pregnancy preparation and pregnancy In addition, the present invention prepares the product into microcapsule powder, which avoids the unpleasant mouthfeel brought by the fishy smell of fish oil and algae oil to pregnant women, and increases the acceptability.

Description

technical field [0001] The invention belongs to the technical field of edible oil processing, specifically relates to a microcapsule powder containing peony seed oil suitable for pregnant women, and also relates to a preparation method of the microcapsule powder. Background technique [0002] Pregnancy is a complex physiological process. For the success of pregnancy, the physiological state and body metabolism of pregnant women have undergone large adaptive changes to meet the growth and development of maternal reproductive organs and fetuses during pregnancy, and to store nutrients for postpartum lactation. The quality of nutritional status during pregnancy will have a crucial impact on fetal growth and development until adulthood. Compared with non-pregnant women, pregnant women have increased requirements for energy and various nutrients, especially protein, Essential fatty acids and various micronutrients such as calcium, iron, folic acid, and vitamin A. [0003] Due to...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23D9/007A23D9/04
CPCA23D9/007A23D9/04
Inventor 孙春燕纪海鹏张全刚朱宗磊毛文岳
Owner 天宝牡丹生物科技有限公司
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