The invention relates to a
ganoderma lucidum beverage and a making process thereof, and belongs to the technical field of drinks, the making process comprises the following steps: uniformly mixing
lactobacillus acidophilus and
bifidobacterium bifidum to obtain a mixed
bacteria solution; inoculating the mixed bacterial liquid into a culture medium for culturing, and then mixing with a lucid
ganoderma extract to obtain a lucid
ganoderma active substance; packaging the lucid ganoderma active substance with
maltodextrin and beta-lactoglobulin to obtain a lucid ganoderma encapsulated substance; and mixing the
ganoderma lucidum encapsulation material, a
sweetening agent, a
thickening agent and water, homogenizing, sterilizing, cooling and aseptically filling to obtain the
ganoderma lucidum beverage. According to the technical scheme, the two probiotics are mixed according to a certain volume ratio, intestinal
flora balance can be effectively adjusted, proliferation of bad microorganisms in the intestinal tract can be inhibited, the probiotics and the
ganoderma lucidum extract are jointly packaged in a microcapsule
system formed by the
maltodextrin and the beta-lactoglobulin, the stability of the microcapsule is improved, and the preparation process is simple and convenient. And the prepared ganoderma lucidum beverage has relatively good mouth feel and
flavor.