The invention discloses a detergent for fruits and vegetables, which consists of the following components in parts by weight: 20-30 parts of traditional Chinese medicine extract, 3-5 parts of emulsifying solubilizer, 5-10 parts of tea soap powder, and saponin powder 5‑8 parts, 6‑12 parts of sodium chloride, 10‑15 parts of triethanolamine oleate, 8‑12 parts of diethylene glycol monovinyl ether, 5‑8 parts of sodium oleate, 3‑7 parts of fumaric acid , 1.5-2.4 parts of sodium dihydrogen phosphate, 3-6 parts of sucrose fatty acid ester, 4-7 parts of coconut oil, 8-14 parts of sodium citrate, 4-6 parts of polyquaternium salt, 9-17 parts of ethanol, purified 40‑60 parts of water. The present invention is characterized by the in-depth development of traditional Chinese medicine, with effective bacteriostasis and sterilization as the core function, low drug residue, no phosphorus-containing components, more environmentally friendly, unique and simple detergent formula, which can meet the public's requirements for natural, environmental protection, high-efficiency decontamination, Antibacterial needs make fruits and vegetables more hygienic and avoid the risk of poisoning. The product has high biodegradability, which is in line with modern people's pursuit of green life philosophy.