Equipment for separating frozen chicken legs

A technology for separating equipment and chicken legs, which is used in slaughtering, poultry processing, food science and other directions, can solve the problems of reducing the time and cost of manual processing, poor separation, etc., to achieve reduced time and cost, high work efficiency, and good separation effect. Effect

Pending Publication Date: 2019-12-03
QINGDAO TIANRUN FOOD CO LTD +1
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  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The beneficial effects of the technical solution provided by the present invention are: the device of the present invention is ingenious in structure and novel in design, successfully solves the problem that a single chicken leg is frozen together and is not easy to separate after freezing, and reduces the time and cost of manual processing. The rotation of the mechanism and

Method used

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  • Equipment for separating frozen chicken legs
  • Equipment for separating frozen chicken legs
  • Equipment for separating frozen chicken legs

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Embodiment Construction

[0031] In order to make the object, technical solution and advantages of the present invention clearer, the implementation manner of the present invention will be further described in detail below in conjunction with the accompanying drawings.

[0032] It should be noted that, in the case of no conflict, the embodiments of the present invention and the features in the embodiments can be combined with each other.

[0033] In describing the present invention, it should be understood that the terms "center", "longitudinal", "transverse", "upper", "lower", "front", "rear", "left", "right", The orientations or positional relationships indicated by "vertical", "horizontal", "top", "bottom", "inner", "outer", etc. are based on the orientation or positional relationships shown in the drawings, and are only for the convenience of describing the present invention Creation and simplification of description, rather than indicating or implying that the device or element referred to must ha...

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Abstract

The invention discloses equipment for separating frozen chicken legs, and belongs to the technical field of broiler production and processing equipment. The technical scheme lies in that the equipmentcomprises a bracket, wherein a first driving mechanism is arranged on the side surface of the bottom of the bracket; a speed reducing mechanism is arranged at the output end of the first driving mechanism; a first transmission mechanism is arranged at the output end of the speed reducing mechanism; a rotating mechanism is arranged at the output end of the first transmission mechanism, penetratesthrough a shaft seat arranged on the bracket and is connected with a separating cylinder; a charging and discharging opening is formed in the separating cylinder; a second driving mechanism is arranged in the separating cylinder; a second transmission mechanism is arranged at the output end of the second driving mechanism; and a stirring mechanism is arranged at the output end of the second transmission mechanism. The equipment disclosed by the invention has the beneficial effects of being ingenious in structure, novel in design, good in separating effects and high in working efficiency, the problem that after freezing, single chicken legs are frozen together and are not liable to separate is successfully solved, and time and cost for manual treatment are reduced; and besides, the whole equipment is simple in manufacturing and low in cost, so that largest return can be obtained through smallest investment.

Description

technical field [0001] The invention relates to the technical field of broiler chicken production and processing equipment, in particular to a frozen chicken leg separation equipment. Background technique [0002] With the improvement of people's living standards, broiler frozen food has more and more appeared on our dining table. Chicken has a high protein content, is easy to digest, and is easily absorbed and utilized by the human body. Traditional Chinese medicine believes that chicken has the effects of warming the middle and replenishing qi, tonifying deficiency and essence, invigorating the spleen and stomach, activating blood vessels, and strengthening bones and muscles. [0003] The production and processing of broilers usually requires a series of complex and orderly steps, among which the segmentation of broilers is an indispensable link. In this link, broilers need to be divided into chicken legs, chicken wings and other parts. After the segmentation is complete...

Claims

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Application Information

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IPC IPC(8): A22C21/00
CPCA22C21/00
Inventor 曲忠峰黄河李鑫黄金发潘雯瑶刘继青
Owner QINGDAO TIANRUN FOOD CO LTD
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