Ground kettle table

Abstract

The invention provides a ground kettle table. The ground kettle table comprises a ground stove, wherein a control box is fixedly installed on the side wall of the ground stove ; the upper end of the ground stove is fixedly connected with a table through a connecting body; an annular rotating table is installed in the middle of the table; and a rotating mechanism is installed in a heat insulation groove in the left rear end of the ground stove and is in transmission with the rotating table. According to the ground kettle table provided by the invention, due to the fact that a pot cover and a supporting column are arranged, three stove openings are uniformly formed in the vertical side wall of the ground stove at intervals, the left end and the right end of each stove opening are respectively provided with buckling strips, a fire baffle plate is slidably inserted between every two buckling strips, when firewood needs to be added, the firewood is added, each fire baffle plate is pulled down, the corresponding stove opening is closed, smoke overflow and burn are avoided, three pots corresponding to the positions of the stove openings are fixedly installed at the upper end of the groundstove, the upper ends of the pots penetrate through the table, the lower ends of the pots are connected with the inside of the ground stove, and the upper end of the pot is covered with the pot cover, so that each pot has an independent fire source, dishes are avoided from being not cooked due to uneven heating.

Description

technical field [0001] The invention relates to the technical fields of folk cooking utensils and catering, and more specifically relates to a ground pot table. Background technique [0002] Ground pot is a traditional snack in rural China with a long history. It has a history of more than one thousand years. As early as the Han Dynasty, there are scenes of cooking and enjoying this kind of food in the stone reliefs. After thousands of years of evolution and innovation, the ground pot has formed a unique flavor. Its color is bright and red, its fragrance is rich and smooth, its taste is thick and pure, its shape is pure and natural, its utensils are refined and simple, and its Han Dynasty is natural and natural. It is actually a folk representative of Chinese cultural cuisine. [0003] In the past, I used a stone stove in my small courtyard, put a big iron pot, placed vegetables, pasted pot stickers, sat around the stove, and ate on the ground, and gradually moved the groun...

AI Technical Summary

Problems solved by technology

[0003] In the past, I used a stone stove in my small courtyard, put a big iron pot, placed vegetables, pasted pot stickers, sat around the stove, and ate on the ground, and gradually moved the ground pot to the table. After pre-made and moved to the table for eating, the heat will continue to be lost, the taste will also deteriorate, and the essential deliciousness of the ground pot will be lost

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