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Food material cooking method and device and cooking utensil

A cooking method and technology of cooking utensils, which are applied in the field of devices, cooking utensils, and food cooking methods, can solve the problems of high cooking experience requirements and the inability to guarantee the accuracy of food processing, and achieve the effect of ensuring the processing degree

Active Publication Date: 2020-08-07
SHENGDOUSHI SHANGHAI SCI & TECH DEV CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, in the existing cooking utensils, when processing different food materials, the staff usually need to manually set the corresponding cooking parameters. The setting of cooking parameters requires a lot of cooking experience of the staff. Therefore, there may be a large gap between the cooking parameters manually set by the staff and the actual cooking parameters. In the end, the accuracy of the food processing cannot be guaranteed.

Method used

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  • Food material cooking method and device and cooking utensil
  • Food material cooking method and device and cooking utensil
  • Food material cooking method and device and cooking utensil

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Embodiment Construction

[0047] In order to make the purpose, technical solutions and advantages of the embodiments of the present application clearer, the technical solutions in the embodiments of the present application will be described below in conjunction with the drawings in the embodiments of the present application.

[0048] It should be noted that like numerals and letters denote similar items in the following figures, therefore, once an item is defined in one figure, it does not require further definition and explanation in subsequent figures.

[0049] see figure 1 , is a schematic structural block diagram of a cooking appliance 100 applying a food cooking method and device provided in an embodiment of the present application, which may include a processor 110 and a memory 120 .

[0050] The processor 110 and the memory 120 are electrically connected directly or indirectly to realize data transmission or interaction. For example, these components may be electrically connected to each other t...

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Abstract

The invention relates to the technical field of intelligent kitchenware, in particular to a food material cooking method and device and a cooking utensil. According to the food material cooking methodprovided by the embodiment, a camera device is controlled to shoot target food materials contained in the cooking utensil to obtain food material images, then the food material information of the target food materials is obtained according to the food material images, cooking parameters of the cooking utensil are set according to the food material information, and the cooking utensil is used foroperating according to the cooking parameters and processing the target food materials. According to the food material cooking method and device and electronic equipment provided by the embodiment ofthe invention, the accuracy of the target food material processing degree can be ensured.

Description

technical field [0001] The present application relates to the technical field of intelligent kitchen utensils, in particular, to a food cooking method, device and cooking utensil. Background technique [0002] With the continuous development of science and technology, in the catering industry, people have introduced various modern cooking utensils to speed up work efficiency. However, in the existing cooking utensils, when processing different food materials, the staff usually need to manually set the corresponding cooking parameters. The setting of cooking parameters has high requirements on the cooking experience of the staff. Therefore, there may be a large gap between the cooking parameters manually set by the staff and the actual required cooking parameters. In the end, the accuracy of the processing degree of the ingredients cannot be guaranteed. Contents of the invention [0003] The purpose of the embodiments of the present application is to provide a food cooking...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J36/00A47J27/00
CPCA47J27/00A47J36/32
Inventor 李明辉梁志婷
Owner SHENGDOUSHI SHANGHAI SCI & TECH DEV CO LTD
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