Traditional Chinese medicine preparation for treating poultry diarrhea
A technology for traditional Chinese medicine preparations and dysentery, which is applied to medical preparations containing active ingredients, antibacterial drugs, drug combinations, etc. Effects of intestinal function, short treatment time, and simple preparation method
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Publication Date
- 2017-01-11
- Estimated Expiration
- Not applicable · inactive patent
Smart Images

Figure 1
Abstract
Description
technical field
[0001] The invention belongs to the technical field of research and development of traditional Chinese medicine preparations, in particular to a traditional Chinese medicine preparation for treating poultry dysentery and a preparation method thereof. Background technique
[0002] Among the various diseases of poultry, dysentery and diarrhea are the most common. Poultry dysentery mainly includes a general term for diarrhea symptoms caused by various factors such as bacteria, viruses, and parasites. At present, the commonly used medicines for the treatment of poultry dysentery include Dizhuojing, Litengjing, Futridine, Fluoxanniang, Qingzeng'an, Liyinkexing and Lianxiangyibaishining, etc. The above-mentioned western medicines all have the effect of treating dysentery, and stop diarrhea quickly, but for serious intestinal infectious diseases, especially dysentery, it often occurs repeatedly, and it is easy to cause a large number of deaths in the treatment of p...
Examples
Embodiment 1
[0022] A traditional Chinese medicine preparation for treating poultry dysentery, which is prepared from the following components in parts by weight: 8 parts of plaque accumulation, 5 parts of Qumai, 5 parts of talc, 6 parts of Tongcao, 5 parts of Codonopsis pilosula, 6 parts of Chiling, 8 parts of lotus seeds, 8 parts of lentils, 5 parts of coix seed, 2 parts of Guangmuxiang, 3 parts of poppy shell, 8 parts of Pulsatilla chinensis, 8 parts of Huhuanglian, 5 parts of white peony, 6 parts of orange red, 8 parts of red yeast rice, 4 parts of bran fried aurantium, 7 parts of kudzu root, 5 parts of bellflower, 5 parts of Alisma and 3 parts of licorice.
[0023] The preparation method of the Chinese medicinal preparation for the treatment of poultry dysentery, comprises the following steps:
[0024] (1) Weigh the ingredients in the formula by parts by weight, such as Pianzhu, Qumai, Talc, Tongcao, Codonopsis pilosula, Chiling, lotus seeds, white lentils, coix seed, poppy shell, Pul...
Embodiment 2
[0029] A traditional Chinese medicine preparation for treating poultry dysentery, which is prepared from the following components in parts by weight: 16 parts of plaque accumulation, 15 parts of Qumai, 20 parts of talc, 12 parts of Tongcao, 15 parts of Codonopsis pilosula, 18 parts of Chiling, 20 parts of lotus seeds, 20 parts of lentils, 15 parts of coix seed, 3 parts of Guangmuxiang, 4 parts of poppy shell, 22 parts of Pulsatilla chinensis, 25 parts of Huhuanglian, 12 parts of white peony, 15 parts of orange red, 16 parts of red yeast rice, 10 parts of bran fried aurantium, 18 parts of kudzu root, 10 parts of bellflower, 10 parts of Alisma and 9 parts of licorice.
[0030] The preparation method of the Chinese medicinal preparation for the treatment of poultry dysentery, comprises the following steps:
[0031] (1) Weigh the ingredients in the formula by parts by weight, such as Pianzhu, Qumai, Talc, Tongcao, Codonopsis pilosula, Chiling, lotus seeds, white lentils, coix seed...
Embodiment 3
[0036] A traditional Chinese medicine preparation for treating poultry dysentery, which is prepared from the following components in parts by weight: 12 parts of Lianzhu, 10 parts of Qumai, 10 parts of talc, 8 parts of Tongcao, 10 parts of Codonopsis pilosula, 12 parts of Chiling, 12 parts of lotus seeds, 15 parts of lentils, 10 parts of coix seed, 3 parts of Guangmuxiang, 4 parts of poppy shell, 15 parts of Pulsatilla chinensis, 15 parts of Huhuanglian, 10 parts of white peony, 9 parts of orange red, 12 parts of red yeast rice, 8 parts of bran fried aurantium, 12 parts of kudzu root, 8 parts of bellflower, 8 parts of Alisma and 5 parts of licorice.
[0037] The preparation method of the Chinese medicinal preparation for the treatment of poultry dysentery, comprises the following steps:
[0038] (1) Weigh the ingredients in the formula by parts by weight, such as Pianzhu, Qumai, Talc, Tongcao, Codonopsis pilosula, Chiling, lotus seeds, white lentils, coix seed, poppy shell, Pu...