Ilex latifolia thumb bag having blood sugar-reducing, blood fat-reducing and blood pressure-reducing effects and method for preparing same
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- 李寿山
- Publication Date
- 2010-07-21
- Estimated Expiration
- Not applicable · inactive patent
Smart Images
Figure 1 Figure 2
Abstract
Description
Technical field:
[0001] The invention relates to a production method of a series of products of San Jiang Ku Ding Cha, which belongs to the technical field of tea in daily life, and specifically relates to a preparation method which uses Ku Ding Cha as the main raw material and is mixed with Gynostemma pentaphyllum, wild chrysanthemum and green tea. A kind of three Jiangkuding tea bag and its preparation method. technical background:
[0002] Kudingcha, as a green pure natural drink, has a history of more than 2,000 years. The quality of Kudingcha varies depending on the distribution area. Wuzhi Mountain in Hainan is surrounded by clouds and mist all the year round, with abundant rain, humid climate and loose and fertile soil. The most ideal growing area. Now medical research proves that: Kudingcha has the functions of lowering blood pressure, blood fat, clearing heat and reducing inflammation, preventing gums, relieving alcohol, eliminating stagnation and weight loss, and ...