Method for modifying atmosphere to preserve eggs by CO2
A CO2 and modified atmosphere technology, applied in the field of egg preservation, can solve problems such as hindering the application of modified atmosphere packaging and high cost, and achieve the effects of remarkable preservation effect, low cost and simple operation.
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Embodiment 1
[0022] a CO 2 The method for the controlled atmosphere preservation of eggs comprises the following steps:
[0023] (1) Put 90 selected fresh eggs with uniform size and clean shells into the modified atmosphere bag, number the eggs before putting them in, and measure the initial weight of each egg.
[0024] (2) After putting in the eggs, add 400g of silica gel desiccant into the modified atmosphere bag.
[0025] (3) Seal the modified atmosphere bag, and fill the modified atmosphere bag with CO through the air inlet of the modified atmosphere bag 2 , followed by CO 2 Detector detects CO 2 content, so that CO 2 The volume fraction reaches 80%.
[0026] (4) Store the inflated modified atmosphere bag in an artificial climate box at 25°C.
Embodiment 2
[0028] Adopt the method identical with embodiment 1, difference is in step 3, CO 2 The volume fraction is 60%.
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