Spleen strengthening and stomach nourishing health drink

A health drink, a technology of invigorating the spleen and nourishing the stomach, applied in the field of health drinks, can solve the problems of spleen and stomach imbalance, not having the effect of invigorating the spleen and nourishing the stomach, and prone to diarrhea and vomiting, so as to promote secretion, enhance human body resistance, and promote gastrointestinal Creepy effect

Inactive Publication Date: 2013-10-16
SHENYANG CHUANGDA TECH TRADE MARKET
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, raw and cold food can easily induce people's spleen and stomach disorders. After eating indigestible food, symptoms such as diarrhea and vomiting are prone to occur. Ordinary drinks do not have the effect of strengthening the spleen and nourishing the stomach.

Method used

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Examples

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Embodiment Construction

[0006] Spleen-invigorating and stomach-enhancing health drink, the technical solution adopted in the present invention is made of mung beans 20-30g, strawberries 20-50g, fungus 15-20g and grapefruit juice 200ml as raw materials, and bitter mung beans, strawberries and fungus are mixed together Add distilled water to boil, combine the filtrate, and concentrate to 35-50ml; then mix the stock solution with grapefruit juice and stir well.

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PUM

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Abstract

The invention relates to a health drink, in particular to a spleen strengthening and stomach nourishing health drink, which is pure natural. According to a technical solution adopted by the invention, the health drink is prepared from 20-30g of mung beans, 20-50g of strawberries, 15-20g of auricularia auricular, and 200ml of grapefruit juice. The preparation steps include: mixing the mung beans, the strawberries and the auricularia auricular together, adding distilled water to boil them, combining the filtrate, and concentrating the liquid to 35-50ml; and then mixing the original liquid with the grapefruit juice together, and stirring the mixed solution evenly.

Description

technical field [0001] The invention relates to a health drink, in particular to a health drink for invigorating the spleen and nourishing the stomach. Background technique [0002] At present, raw and cold foods can easily induce people's spleen and stomach disorders. After eating indigestible foods, symptoms such as diarrhea and vomiting are prone to occur. Ordinary drinks do not have the effect of strengthening the spleen and nourishing the stomach. Contents of the invention [0003] The technical problem to be solved is to overcome the defects in the prior art and provide a pure natural health drink for invigorating the spleen and nourishing the stomach. [0004] The technical solution adopted in the present invention is made of mung bean 20-30g, strawberry 20-50g, fungus 15-20g and grapefruit juice 200ml as raw materials, bitter mung bean, strawberry and fungus are mixed and boiled with distilled water, and the filtrate is combined , concentrated to 35-50ml; then mix...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L1/29A23L33/00
Inventor 王春艳栾清杨
Owner SHENYANG CHUANGDA TECH TRADE MARKET
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