20 results about "Cold foods" patented technology

1. Name of the product in this design: Freezer. 2. Purpose of this design: To refrigerate food or wine. 3. The key design feature of this product is its shape. 4. The image or photograph that best illustrates the key design points: Design 1 3D view. 5. Design 1 is designated as the basic design.

The utility model discloses a temperature-changing space air duct system capable of rapidly cooling and a refrigerator, relates to the field of refrigerator air duct systems, and aims to solve the problems that a temperature-changing chamber in the prior art is slow in cooling and cannot realize rapid refrigeration, and adopts the technical scheme that a first air opening is formed in the side wall of the temperature-changing chamber and is communicated with a freezing chamber; a quick-freezing fan is installed at the first air opening and can suck low-temperature cold air flow in the freezing chamber into the variable-temperature chamber so that the variable-temperature chamber can be quickly cooled, a second air opening is formed in the refrigeration air duct and communicates with the variable-temperature chamber, and cold air flow in the variable-temperature chamber can enter the variable-temperature chamber to assist in cooling, and air doors are additionally installed at the first air opening and the second air opening. And the communication state of the temperature changing chamber can be precisely regulated and controlled, so that different cooling and heat preservation requirements are met. The variable-temperature chamber can be rapidly cooled, and the effects of rapidly refrigerating food and reducing loss of nutrient substances of the food are achieved.

An automatic pet feeding and watering apparatus is disclosed. The apparatus includes a housing containing a refrigerated food storage compartment and a separate refrigerated water reservoir. A thermoelectric cooling system is configured to cool both the food compartment and the water reservoir. The apparatus features a food delivery system with a direct chute for hygienically dispensing food into a bowl via gravity. It also includes a water delivery system that incorporates a filtration unit to ensure the delivery of clean, purified water. Certain embodiments may feature smart connectivity for remote control and monitoring via a mobile application. The combination of a unified refrigeration system for both fresh food and filtered water, along with a direct-chute food delivery mechanism, provides a comprehensive and hygienic solution for pet care.

1. The name of the design product: handle refrigerator (TB-G12D). 2. The use of the design product: for refrigerating food or articles. 3. The design points of the design product: in shape. 4. The picture or photo that best indicates the design points: perspective view.

The utility model discloses a luggage refrigerator capable of keeping refrigeration outdoors, which comprises a luggage main body used for refrigerating articles. The luggage main body comprises a bottom bracket assembly arranged at the bottom of the luggage main body; the refrigeration assembly is arranged in the bottom bracket assembly and is used for refrigerating the luggage main body; the refrigeration assembly comprises a compressor and a condenser which are arranged in the bottom support assembly. The air inlet hole and the air outlet hole are formed in the lower end part of the luggage main body so that air can flow to dissipate heat of the compressor and the condenser, and the refrigeration assembly is arranged to continuously refrigerate the liner, so that food and beverage can be kept in a low-temperature state for a long time, and the requirements of a user on refrigerated food in self-driving travel or outdoor activities are met.

The present invention discloses a compound seasoning liquid and a preparation method thereof, and mainly relates to the technical field of seasoning preparation. The compound seasoning liquid of the present invention is formulated with water, compound allicin-chitin, brewed vinegar, brewed soy sauce, edible salt, edible spices, sweeteners, edible oils, preservatives, antioxidants, and food additives as raw materials, wherein the compound allicin-chitin is prepared by modifying allicin, chitin, linoleic acid, and soy protein isolate. Compared with the prior art, the present invention provides a compound seasoning liquid with good sterilization stability and high flavor nutrition, which is suitable for use in a variety of cold foods. Excellent antibacterial performance and flavor stability at various temperatures can be achieved, and an effective antibacterial effect can be maintained after being stored for one year at a temperature of 35°C, thereby jointly improving the storage stability of the compound seasoning liquid.

1. Name of this design product: Side wall of car refrigerator. 2. Purpose of the product with this design: The overall product with this design is a car refrigerator for freezing and refrigerating food and beverages and keeping food fresh. The local use is used as the side wall of the car refrigerator. 3. The key design feature of this design product lies in the shape drawn with solid lines. 4. The picture or photo that best illustrates the design points: Stereoscopic drawing 1. 5. Other circumstances that require explanation: The portion indicated by the dotted line in the image is not within the scope of protection requested for this design.

1. Name of the product of this design: refrigerator door. 2. Purpose of this design product: This design product is used as a whole for refrigerating food, and the part requiring protection is used for opening and closing the refrigerator. 3. The key design features of this design product lie in the shape represented by the solid line in the drawing. 4. The picture or photo that best illustrates the design points: Stereoscopic drawing 1. 5. Other situations that require explanation: Part A in the reference diagram of the usage status is made of transparent material.

1. The name of this design product: the main body of the refrigerator. 2. Purpose of the product with this design: The product with this design is used for refrigerating food in whole or in part. 3. The key design features of this design product lie in the shape represented by the solid line in the drawing. 4. The picture or photo that best illustrates the design points: Stereoscopic drawing 1. 5. Other situations that need to be explained: In the usage state, part A in FIG2 is made of a transparent material.

This invention discloses a traditional Chinese medicine composition and its application for treating various symptoms caused by spleen deficiency and stomach heat, with warming the spleen yang as the core of the formula. This invention reveals for the first time that modern people, due to excessive intake of animal-based foods, experience excessive stomach heat and a preference for cold foods, repeatedly damaging the spleen yang and forming a pathogenesis of "spleen deficiency and stomach heat," leading to various symptoms such as thirst, dry phlegm, dry and congested nose, obesity or emaciation, and abnormal glucose metabolism. Currently, Western medicine has no radical cure, and traditional Chinese medicine adheres to the theory of diabetes, resulting in poor efficacy. This invention innovatively uses warming the spleen yang as the core of the formula, creating a new formula based on the Da Bu Pi Tang (Great Spleen-Tonifying Decoction) in the *Fu Xing Jue* (Auxiliary Formula). It consists of herbs such as Codonopsis pilosula, prepared licorice root, dried ginger, Ophiopogon japonicus, Schisandra chinensis, Curcuma zedoaria, and Inula japonica. The formula has a rigorous combination of principal, assistant, and adjuvant herbs, warming the spleen without promoting heat and clearing away dampness without harming yang, precisely targeting the pathogenesis of spleen deficiency and stomach heat in modern people. This invention can be formulated into various oral dosage forms, with a simple formula, strong targeting, and high clinical value.

1. Name of the product in this design: Handle-type car refrigerator (CRH 20). 2. Purpose of this design: A vehicle refrigerator for storing and refrigerating food and beverages. 3. The key design feature of this product is its shape. 4. The image or photograph that best illustrates the design's key points: 3D view 1.