Method for recycling aromatic substances from steam in tea brewing

A technology of aromatic substances and steam, which is applied in the field of tea making tea to achieve good enjoyment, reduce loss, and improve the effect of tea aroma

Inactive Publication Date: 2013-12-11
JIANGXI KEYI TEA IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] The object of the present invention is to disclose a recovery brewing method in order to solve the problem that the aroma substances will be discharged with the steam during the process of brewing tea in the existing tea maker. Methods of aromatic substances in tea steam

Method used

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  • Method for recycling aromatic substances from steam in tea brewing

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Embodiment Construction

[0017] The present invention can be implemented on the tea maker.

[0018] figure 1 It is a schematic diagram of a specific embodiment of the present invention. 1 is a tea brewing tank, and 3 is a tea storage tank. Usually, after tea is brewed in the tea brewing tank 1, tea 7 enters the tea storage tank 3 from the tea brewing tank 1 , the tea steam is discharged from the air outlet above the tea brewing cylinder 1. In the embodiment of the present invention, a condenser 2 is arranged beside the tea brewing cylinder 1, the air outlet above the original tea brewing cylinder 1 is closed, and the tea steam enters the condensation pipe of the condenser 2 from the pipeline above the tea brewing cylinder 1. The periphery of the condenser tube is fed with cold water or cold air, so that the tea steam in the condenser tube is quickly condensed into water, and the condensed water 6 carrying tea aroma substances enters the tea water storage tank 3 from another pipe, and successfully co...

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Abstract

Provided is a method for recycling aromatic substances from steam in tea brewing. According to the method, tea steam containing tea aromatic substances is pumped into a condenser to cool and liquefy the tea aromatic substances; then liquefied tea aromatic substances are led into a tea water storage tank with a temperature slightly lower than 60 DEG C to be blended with tea water and stored without evaporation, and thus recycling and storage of the aromatic substances from the steam in tea brewing are achieved; the tea water is released from the tea water storage tank, the released tea water is heated to 80 DEG C again through an electric heater in a tea water faucet with the temperature control electric heater, and the aromatic substances in the tea water are released along with the heated tea water. In the processes that the condenser is adopted in a tea brewing machine to condense steam generated when the tea water is brewed and condensate water carrying the aromatic substances (6) is recycled and enters the tea water, tea aroma of brewed tea water is greatly improved, and nice enjoyment is brought to a tea tasting person. The method is suitable for the tea brewing machine.

Description

[0001] technical field [0002] The invention relates to a method for recovering aromatic substances in tea-making steam, which belongs to the technical field of tea-making tea. Background technique [0003] A good cup of brewed tea should not only have a clear and bright tea soup and the unique color of this tea, but also should have an elegant and long-lasting aroma and a fresh, mellow and refreshing taste. People who often drink tea will smell its aroma, look at its color, and taste its taste when tasting tea. The aroma of the tea inhaled when tasting tea will first penetrate into the heart and spleen, refreshing and refreshing, giving people a beautiful enjoyment. Therefore, the aroma of tea has always been the main indicator for people to evaluate the quality of tea and the level of tea making technology. [0004] On the one hand, the aroma of tea is related to the type of tea and the method of making tea. Different teas such as green tea, black tea, and oolong te...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J31/44
Inventor 李委纹
Owner JIANGXI KEYI TEA IND CO LTD
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