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Method for storing Chinese chestnut seeds by combining alive keeping and freshness retaining

A combination and seed technology, applied in food preservation, seed preservation by freezing/cooling, food science, etc., can solve the problems of undifferentiated three categories, undifferentiated seed chestnut seed preservation, freshness storage, etc., to achieve Significant economic benefits

Inactive Publication Date: 2015-02-25
杜宏彬
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0009] However, in the past, the storage of chestnut seeds did not distinguish between the above three categories, especially the preservation storage of seed chestnut seeds and the preservation storage of edible chestnut seeds.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] Embodiment one. the storage of real chestnut seed

[0044] 1. Overview

[0045] There are 300kg of real chestnut seeds, of which 200kg are for seedling breeding and the remaining 100kg are for food. These 100kg seeds, together with 200kg in the early stage, are kept alive and stored; in the later stage, fresh-keeping storage is carried out according to the fresh-keeping method.

[0046] 2. In the early stage, according to the preservation method

[0047] 2.1 Seed selection The seeds are collected from the mother tree from October to November. They must be fully mature and uniform in size, and the damaged chestnuts, small chestnuts and green chestnuts should be removed.

[0048] 2.2 Seed treatment For newly harvested chestnuts, whether they are real chestnut seeds or grafted chestnut seeds, weevils are a big enemy. Before storage, it is advisable to carry out insecticidal and sterilizing treatment. The specific method is: fumigate with methyl bromide in a closed roo...

Embodiment 2

[0061] Example 2. Storage of grafted chestnut seeds

[0062] 1. Overview

[0063] There are 500 kg of grafted chestnut seeds, of which 200 kg are stored fresh, and the remaining 300 kg are stored alive (in the early stage) because they are too late to be processed; and stored fresh (late) in two batches of 150 kg each. In the early stage, it is carried out according to the steps of the preservation method; in the later stage, it is carried out according to the steps of the preservation method. The first batch is stored in December of the current year, and the second batch is stored in February of the next year.

[0064] 2. In the early stage, follow the steps of the preservation method

[0065] The method steps are the same as in Embodiment 1. But this kind of preservation and storage is not suitable for sowing and raising seedlings because the object is grafted chestnut seeds; it is suitable for eating. The storage time ranges from 1 to 5 months according to the needs. ...

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PUM

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Abstract

The invention discloses a method for storing Chinese chestnut seeds by combining alive keeping and freshness retaining. Alive keeping storage and freshness retaining storage for existing Chinese chestnut seeds have disadvantages. In the method, early-stage storage and post-stage storage are adopted; the early-stage storage is the alive keeping storage for the seeds, the storage time lasts for 1-5 months and the storage temperature is 1-5 DEG C; the early-stage storage is applicable to seedling Chinese chestnut seeds and is also applicable to grafted Chinese chestnut seeds; the post-stage storage is the freshness retaining storage, the storage time lasts for about 10 months and the storage time ranges from -5 DEG C to 0 DEG C; and the aim of conveniently eating the Chinese chestnut seeds is realized. The rest part, for seeding, of the seedling Chinese chestnut seeds and the grafted Chinese chestnut seeds can be stored by adopting the method in the freshness retaining storage process when the quantity of the Chinese chestnut seeds is relatively large and the Chinese chestnut seeds cannot be treated in time so as to enable the quality of the seeds to be influenced. The method can be used for achieving the organic combination of the alive keeping storage and the freshness retaining storage by adopting respective advantages and removing respective disadvantages. The storage time is obviously prolonged and the seed freshness retaining rate is up to be equal to or more than 96%; and compared with conventional storage, for the method, the economic benefits can be improved by one time or more than one time.

Description

technical field [0001] The invention belongs to a chestnut tree seed storage method, in particular to a chestnut (Castanea mollissima Blume) seed preservation and preservation combined method. Background technique [0002] Historically, chestnut seed storage has not been distinguished from live-keeping storage or fresh-keeping storage. There are three main storage methods for the seeds of chestnuts, chestnuts, and oaks, such as oaks: [0003] 1. For indoor sand storage, choose a ventilated and dry room or in a shed. First spread a layer of sand, followed by a layer of seeds, with a thickness of 8-10 cm. Such a layer of sand and a layer of seeds are piled up, and the height of the pile does not exceed 0.7 meters. . Chestnuts can also be mixed with sand indoors, that is, sand and seeds are mixed together and stored together. Grass handles must be erected at intervals in the middle of the pile to facilitate ventilation and prevent the seeds from getting hot and moldy. [00...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L3/36A23L3/16A23L1/36A23L25/00
CPCA23B9/10
Inventor 杜宏彬
Owner 杜宏彬
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