Frying equipment used for food

A food and equipment technology, applied in the direction of oil/fat baking, etc., can solve the problems of low degree of automation, unfavorable health, unfavorable environmental protection, etc., and achieve the effect of high degree of automation

CN104957203AInactive Publication Date: 2015-10-07河源市探索人发明科技有限公司
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Patent Information

Authority / Receiving Office
CN · China
Current Assignee / Owner
Publication Date
2015-10-07
Estimated Expiration
Not applicable · inactive patent

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Abstract

Frying equipment used for food comprises a first container, an air extracting device, a second container and a first valve, by opening and closing the air extracting device and the first valve, an annular loop can be formed by the first container, the air extracting device, the second container and the first valve, the food placed in the first container can be fried for multiple times through the loop, and the degree of automation is high. Through the opening and closing of the first valve and the operation of the air extracting device, oil can be cycled repeatedly between the first container and the second container, the oil can be used repeatedly, the food can be fried for multiple times in a negative pressure and low temperature condition, the intelligence, safety and health are achieved, and the energy and time are saved.
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Description

technical field

[0001] The invention relates to food processing equipment, in particular to a frying equipment applied to food. Background technique

[0002] Frying has a long history as a method of food processing. The principle of frying is that the temperature of high-temperature edible oil penetrates from the surface of the food to the inside, and the moisture on the surface of the food is precipitated and coked at a temperature higher than the boiling point of water. If the temperature penetrates further into the food, the inside of the food is cooked at high temperature, and the moisture may not be completely separated, forming a food style that is charred on the outside and tender on the inside; food. Food has a unique food flavor after being fried, and this cooking method is widely loved in the world, as can be seen from the global best-selling of KFC and McDonald's food, which are mainly fried food.

[0003] Fryers have also become one of the commonly used electr...

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Embodiment Construction

[0030] In order to facilitate the understanding of the present invention, the present invention will be described more fully below with reference to the associated drawings. Preferred embodiments of the invention are shown in the accompanying drawings. However, the present invention can be embodied in many different forms and is not limited to the embodiments described herein. On the contrary, these embodiments are provided to make the understanding of the disclosure of the present invention more thorough and comprehensive.

[0031] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the technical field of the invention. The terms used herein in the description of the present invention are for the purpose of describing specific embodiments only, and are not intended to limit the present invention. As used herein, the term "and / or" includes any and all combinations of one or more of ...