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A crayfish peeling device with flushing function

A lobster and functional technology, which is applied to the field of crayfish shelling devices, can solve the problems of low work efficiency, inconvenient use, inconvenient cleaning and collection of shrimp tails, etc., and achieves the effect of improving work efficiency

Active Publication Date: 2020-07-17
HUNAN UNIV OF ARTS & SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a crayfish peeling device with flushing function, to solve the problem that the general shrimp head and shell proposed in the above background technology are manually removed, the work efficiency is low, and it is easy to scratch people's hands, which is inconvenient to use , and the inconvenient cleaning and collection of shrimp tails

Method used

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  • A crayfish peeling device with flushing function
  • A crayfish peeling device with flushing function
  • A crayfish peeling device with flushing function

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Embodiment Construction

[0028] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0029] see Figure 1-7, the present invention provides a technical solution: a crayfish peeling device with flushing function, including a fixed platform 1, a slide plate 2, a support column 3, a horizontal plate 4, a first slider 5, a second slider 6, a connecting Rod 7, telescopic rod 8, machete 9, placing plate 10, shrimp shell collection box 11, roller 12, stirring box 13, stirring blade 14, feeding port 15, feeding port 16, cover plate 17, shrimp cleaning...

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Abstract

The invention discloses a crayfish shelling apparatus with a flushing function, comprising a fixing platform, a shell collection tank, a mixing tank and a meat washing tank. A slide plate is fixedly connected to the surface of the upper end of the fixing platform, a first slider and a second slider are slidably connected inside the transverse plate sequentially from right to left; a support tableis fixedly connected to the right surface of a connection bar; a third gear and a second gear are connected in engaged manner; a threaded bar is passed sequentially through the support table and the third gear from outside to inside; a vertical tool is welded to the right lower end of a cover plate; the cover plate is slidably connected to the right end of the connection bar; rollers are rotationally connected to the surface of a holding plate; a telescopic bar is fixedly connected to the lower end of the first slider. The crayfish shelling apparatus herein allows crayfish head shells and tails to be conveniently separated and removed, helps conveniently collect shells and tails in classified manner, helps conveniently fully mix and wash the tails, and helps provide improved working efficiency.

Description

technical field [0001] The invention relates to the related technical field of crayfish processing, in particular to a crayfish peeling device with a washing function. Background technique [0002] At present, most people peel off the shells of crayfish directly by hand. Because the shells of crayfish are relatively strong and sharp, it is easy to scratch hands and mouths during the shelling process, and even cause poisoning to some people who are allergic to it; There are also a few people who use chopsticks to peel the crayfish. First remove the head and tail of the shrimp, and then insert the chopsticks from the tail of the shrimp to poke the shrimp out completely. Although this method can avoid the shell of the crayfish Scratch the hands and mouth, but the operation is more difficult, especially for children and the elderly, and it is easy to break the meat of the crayfish during the peeling process, thus affecting the taste of the crayfish. [0003] There are large and...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A22C29/02
CPCA22C29/025
Inventor 杨品红王芙蓉王伯华贺江
Owner HUNAN UNIV OF ARTS & SCI
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